Title:
Handbook of food products manufacturing
Author:
Hui, Y. H. (Yiu H.)
ISBN:
9780470113554
Publication Information:
Hoboken, N.J. : Wiley-Interscience, c2007.
Physical Description:
2 v. : ill. ; 26 cm.
Added Author:
Added Corporate Author:
Electronic Access:
Volltext http://www3.interscience.wiley.com/cgi-bin/bookhome/112737386John Wiley http://dx.doi.org/10.1002/0470113553
Volltext http://onlinelibrary.wiley.com/book/10.1002/0470113553
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Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 296913-1001 | ONLINE | Searching... | Searching... |