Title:
Water-soluble polymer applications in foods
Author:
Nussinovitch, A.
ISBN:
9780470995037
Publication Information:
Oxford ; Malden, MA : Blackwell Science, 2003.
Physical Description:
x, 226 p. : ill. ; 25 cm.
Added Corporate Author:
Electronic Access:
Book review (E-STREAMS) http://www.e-streams.com/es0702/es0702%5F3024.htmlJohn Wiley http://dx.doi.org/10.1002/9780470995037
Copies:
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