Title:
Mathematical and statistical methods in food science and technology
Author:
Granato, Daniel, editor of compilation.
ISBN:
9781118434536
9781118434567
9781118434635
9781306290296
9781118433683
Physical Description:
1 online resource.
Series:
IFT Press series
IFT Press series.
Electronic Access:
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1584990John Wiley http://dx.doi.org/10.1002/9781118434635
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | E-Book | 341539-1001 | ONLINE(341539.1) | Searching... | Searching... |