Skip to:Content
|
Bottom
Cover image for Bakery products science and technology
Title:
Bakery products science and technology
Author:
Zhou, Weibiao, editor.
ISBN:
9781118792001

9781118791936
Edition:
Second edition.
Physical Description:
1 online resource (xii, 761 pages) : illustrations.
Subject Term:

Electronic Access:
John Wiley http://dx.doi.org/10.1002/9781118792001
Holds:
Copies:

Available:*

Library
Material Type
Item Barcode
Shelf Number
Status
Item Holds
Searching...
E-Book 341791-1001 ONLINE(341791.1)
Searching...

On Order

Go to:Top of Page