Microorganisms in Foods 7 Microbiological Testing in Food Safety Management

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Title:

Author:

International Commission on Microbiological Specifications for Foods (ICMSF). author.

ISBN:

9783319684604

Edition:

2nd ed. 2018.

Physical Description:

XXIII, 479 p. 83 illus., 27 illus. in color. online resource.

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	402464-1001	ONLINE	Searching... Unknown	Searching... Unavailable