Title:
Food biosynthesis
Author:
Grumezescu, Alexandru Mihai.
ISBN:
9780128113721
Physical Description:
xxiv, 463 s. : şkl.
Series:
Handbook of food bioengineering ; volume 1.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/19/22669 | TP248.65.F66 F64819 2017 | Searching... | Searching... |