Compendium of methods for the microbiological examination of food

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Title:

Author:

Vanderzant, Carl, ed.

ISBN:

9780875531731

Edition:

3rd ed.

Publication Information:

Washington : American Public Health Association, 1992.

Physical Description:

xi, 1219 s.

Subject Term:

Added Author:

Holds:
Copies:

Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Beytepe Library	Book	7.2/12/599171	QR115 C66 1992	Searching... Unknown	Searching... Unavailable