Nanotechnology applications in food : flavor, stability, nutrition and safety

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Title:

Author:

Oprea, Alexandra Elena, editor.

ISBN:

9780128119433

Physical Description:

1 online resource

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	459393-1001	ONLINE	Searching... Unknown	Searching... Unavailable