Title:
Food packaging and preservation
Author:
Grumezescu, Alexandru Mihai, editor.
ISBN:
9780128112656
9780128115169
Physical Description:
1 online resource.
Series:
Handbook of food bioengineering ; volume 9
Handbook of food bioengineering ; v. 9.
Electronic Access:
ScienceDirect https://www.sciencedirect.com/science/book/9780128115169ScienceDirect http://www.sciencedirect.com/science/book/9780128115169
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 459861-1001 | ONLINE | Searching... | Searching... |