Cover image for Swainson's handbook of technical and quality management for the food manufacturing sector
Title:
Swainson's handbook of technical and quality management for the food manufacturing sector
Author:
Swainson, M., author.
ISBN:
9781782422877
Physical Description:
1 online resource.
Series:
Woodhead publishing series in food science, technology and nutrition

Woodhead Publishing in food science, technology, and nutrition.
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