Title:
Principles for the toxicological assessment of pesticide residues in food.
Author:
World Health Organization.
ISBN:
9789241571043
Corporate Author:
Publication Information:
Geneva : WHO, 1990.
Physical Description:
117 s.
Series:
Environmental Health Criteria : 104.
Series Title:
Environmental Health Criteria : 104.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/381253 | WA 240 WHO 1990 PR 1.K | Searching... | Searching... |