Title:
Understanding food
Author:
Kotschevar, Lendal H.
Publication Information:
New York : John Wiley , [c1969].
Physical Description:
496 s.
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/396834 | TX 354 K7 1969 1.K | Searching... | Searching... |