chapter 1 Highlights of Research on Molecular Interactions at Interfaces from the University of Florida -- chapter 2 Interaction Between Surfactant-Stabilized Particles: Dynamic Aspects / chapter 3 Solid Particles at Liquid Interfaces, Including Their Effects on Emulsion and Foam Stability -- chapter 4 From Polymeric Films to Nanocapsules -- chapter 5 Investigation of Amphiphilic Systems by Subzero Temperature Differential Scanning Calorimetry -- chapter 6 Aggregation Behavior of Dimeric and Gemini Surfactants in Solution: Raman, Selective Decoupling 13C NMR, and SANS Studies -- chapter 7 Snared by Trapping: Chemical Explorations of Interfacial Compositions of Cationic Micelles -- chapter 8 Effect of Surfactants on Pregastric Enzyme-Catalyzed Hydrolysis of Triacylglycerols and Esters -- chapter 9 Effect of Benzyl Alcohol on the Properties of CTAB/KBr Micellar Systems / chapter 10 Vesicle Formation by Chemical Reactions: Spontaneous Vesicle Formation in Mixtures of Zwitterionic and Catanionic Surfactants -- chapter 11 Mechanism of the Clouding Phenomenon in Surfactant Solutions / chapter 12 Atomic Force Microscopy of Adsorbed Surfactant Micelles / chapter 13 A Simple Model to Predict Nonlinear Viscoelasticity and Shear Banding Flow of Wormlike Micellar Solutions -- chapter 14 Preparation and Stabilization of Silver Colloids in Aqueous Surfactant Solutions -- chapter 15 Silver and Palladium Nanoparticles Incorporated in Layer Structured Materials -- chapter 16 Water-in-Carbon Dioxide Microemulsions Stabilized by Fluorosurfactants -- chapter 17 Organic Synthesis in Microemulsions: An Alternative or a Complement to Phase Transfer Catalysis -- chapter 18 Physicochemical Characterization of Nanoparticles Synthesized in Microemulsions -- chapter 19 Phase Behavior of Microemulsion Systems Based on Optimized Nonionic Surfactants -- chapter 20 Microemulsions in Foods: Challenges and Applications / chapter 21 Microemulsion-Based Viscosity Index Improvers / chapter 22 Foams, Foam Films, and Monolayers / chapter 23 Role of Entry Barriers in Foam Destruction by Oil Drops -- chapter 24 Principles of Emulsion Formulation Engineering -- chapter 25 Nano-Emulsions: Formation, Properties, and Applications -- chapter 26 Surface Modifications of Liposomes for Recognition and Response to Environmental Stimuli -- chapter 27 Specific Partition of Surface-Modified Liposomes in Aqueous PEO/Polysaccharide Two-Phase Systems -- chapter 28 Novel Cationic Transfection Lipids for Use in Liposomal Gene Delivery -- chapter 29 Combinatorial Surface Chemistry: A Novel Concept for Langmuir and Langmuir-Blodgett Films Research -- chapter 30 Oscillating Structural Forces Reflecting the Organization of Bulk Solutions and Surface Complexes -- chapter 31 Effect of Polymeric Surfactants on the Behavior of Polycrystalline Materials with Special Reference to Ammonium Nitrate -- chapter 32 Surface Tension Measurements with Top-Loading Balances.