Cover image for Plant-based foods and their implications in brain health
Title:
Plant-based foods and their implications in brain health
Author:
Mukherjee, Soumya, editor.
ISBN:
9781003300502

9781040258811

9781040258835
Edition:
First edition.
Physical Description:
1 online resource
Subject Term:
Brain -- Diseases -- Nutritional aspects.

Brain -- Diseases -- Diet therapy.

Brain -- Diseases -- Prevention.

Veganism.

SCIENCE / Life Sciences / Botany

SCIENCE / Life Sciences / General
Added Author:
Mukherjee, Soumya,

Akula, Ramakrishna,

Bhattacharjee, Atanu,
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003300502
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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