Microbial ecology of food commodities.

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Title:

Author:

International Commission on Microbiological Specifications for Foods.

ISBN:

9780751404302

Publication Information:

London ; New York : Blackie Academic & Professional, 1998.

Physical Description:

xv, 615 s.

Series:

Microorganisms in foods ; 6

Series Title:

Microorganisms in foods ; 6

General Note:

"An updated version of Microbial ecology of foods, volume 2 published by Academic Press, 1980"

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Holds:
Copies:

Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Beytepe Library	Book	7.2/12/588932	QR 115 M45 1998	Searching... Unknown	Searching... Unavailable