Title:
Nanotechnology in food packaging and preservation : principles and practical application
Author:
Ahmed, Shakeel, 1989- editor.
ISBN:
9781032677422
9781040405147
9781040405086
Edition:
First edition.
Physical Description:
1 online resource.
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781032677422OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 588255-1001 | TP374 .N36 2026 EB | Searching... | Searching... |