Title:
Hydrocolloid applications : gum technology in the food and other industries
Author:
Nussinovitch, A.
ISBN:
9780412621208
Publication Information:
London : Blackie Academic & Professional, 1997.
Physical Description:
xiii, 354 s. : res.
Holds:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/596100 | TP 978 N87 1997 | Searching... | Searching... |
Searching... | Book | 7.2/12/596101 | TP 978 N87 1997 | Searching... | Searching... |
Searching... | Book | 7.2/12/596102 | TP 978 N87 1997 | Searching... | Searching... |