Author
Mandal, Dipak K. author.
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Morales-Morales, David, editor.
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ScienceDirect https://www.sciencedirect.com/science/book/9780128129319
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Rahman, Atta-ur-, 1942- editor.
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Muthu, Subramanian Senthilkannan. editor. SpringerLink (Online service)
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Muthu, Subramanian Senthilkannan. editor. SpringerLink (Online service)
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Sainsbury, Malcolm. Rodd, E. H. Chemistry of carbon compounds.
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ScienceDirect http://www.sciencedirect.com/science/book/9780444533470
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Coffey, S. (Samuel) Rodd, E. H. Ansell, Martin F. (Martin Frederick) Sainsbury, Malcolm.
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ONLINE(313091.1)
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ScienceDirect http://www.sciencedirect.com/science/book/9780444533456
ScienceDirect http://www.sciencedirect.com/science/book/9780444533463
ScienceDirect http://www.sciencedirect.com/science/book/9780444533470
ScienceDirect http://www.sciencedirect.com/science/book/9780444533463
ScienceDirect http://www.sciencedirect.com/science/book/9780444533470
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Author
Rahman, Atta-ur-, 1942- editor.
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Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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