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Language: English

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Publication Date: 2006

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Subject: Science.

Author

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Barker, B. Des.

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(1)

Chiesa, Mario, 1941-

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Collinson, David.

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Daniels, Vincent.

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Eaton, Sandra S.

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Gilbert, B.C., (Bruce Charles)

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Kappl, Reinhard.

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Koestler, Robert J.

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Murphy, Damien M.

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Petersen, Karin.

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Phillips, Marcus D.

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Roemich, Hannelore.

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Rogers, David N.

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Rowan, Stuart J.

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Rule, Margaret.

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Shinkai, Seiji.

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Stoddart, J.Fraser.

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Antiques -- Conservation and restoration.

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Aquatic ecology.

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Aquatic habitats.

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Art objects -- Conservation and restoration.

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Historic preservation.

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Museum conservation methods.

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NATURE -- Ecology.

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NATURE -- Ecosystems & Habitats -- Wilderness.

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Natural history.

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Photographic chemistry.

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SCIENCE -- Environmental Science (see also Chemistry -- Environmental)

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SCIENCE -- Life Sciences -- Ecology.

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13.

Cover image for Exploiting chemical diversity for drug discovery

Exploiting chemical diversity for drug discovery

Exploiting chemical diversity for drug discovery

Preferred Shelf Number

ONLINE(343560.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552556

Format:

Availability

Online Library~1

Available:
Copies:

14.

Cover image for Recent advances in actinide science

Recent advances in actinide science

Recent advances in actinide science

Preferred Shelf Number

ONLINE(343563.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555366

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15.

Cover image for Modelling molecular structure and reactivity in biological systems

Modelling molecular structure and reactivity in biological systems

Modelling molecular structure and reactivity in biological systems

Preferred Shelf Number

ONLINE(343570.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555373

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Online Library~1

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16.

Cover image for Practical environmental analysis

Practical environmental analysis

Practical environmental analysis

Preferred Shelf Number

ONLINE(343573.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552662

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Online Library~1

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17.

Cover image for Gums and stabilisers for the food industry 13

Gums and stabilisers for the food industry 13

Gums and stabilisers for the food industry 13

Preferred Shelf Number

ONLINE(343575.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555359

Format:

Availability

Online Library~1

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18.

Cover image for Introduction to pollution science

Introduction to pollution science

Introduction to pollution science

Preferred Shelf Number

ONLINE(343583.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555410

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Online Library~1

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19.

Cover image for Multifunctional conducting molecular materials

Multifunctional conducting molecular materials

Multifunctional conducting molecular materials

Preferred Shelf Number

ONLINE(343853.1)

Electronic Access

http://dx.doi.org/10.1039/9781847557605

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20.

Cover image for Trace element analysis of food and diet

Trace element analysis of food and diet

Trace element analysis of food and diet

Preferred Shelf Number

ONLINE(343857.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552495

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Online Library~1

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21.

Cover image for Catalysis Volume 19.

Catalysis Volume 19.

Catalysis Volume 19.

Preferred Shelf Number

ONLINE(343882.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555229

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Online Library~1

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22.

Cover image for Metallochemistry of neurodegeneration Biological, chemical and genetic aspects.

Metallochemistry of neurodegeneration Biological, chemical and genetic aspects.

Metallochemistry of neurodegeneration Biological, chemical and genetic aspects.

Preferred Shelf Number

ONLINE(343883.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555311

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Availability

Online Library~1

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23.

Cover image for Chemical modelling Applications and theory.

Chemical modelling Applications and theory.

Chemical modelling Applications and theory.

Preferred Shelf Number

ONLINE(343885.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555267

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Availability

Online Library~1

Available:
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24.

Cover image for Nuclear magnetic resonance Volume 35.

Nuclear magnetic resonance Volume 35.

Nuclear magnetic resonance Volume 35.

Preferred Shelf Number

ONLINE(343887.1)

Electronic Access

http://dx.doi.org/10.1039/9781847555236

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Online Library~1

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