Limit Search Results
Author
Language
Subject
Food -- Analysis.
(4)
Gıda -- Analiz.
(3)
Beslenme.
(2)
Color of food.
(2)
Coloring matter in food.
(2)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
18 Results Found Subscribe to search results
000000DEFAULT
Print
13. 
Cover image for Food colorants : chemical and functional properties
Food colorants : chemical and functional properties
Author 
Socaciu, Carmen.
Preferred Shelf Number 
TP456.C65 F66 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
14. 
Cover image for Food engineering aspects of baking sweet goods
Food engineering aspects of baking sweet goods
Author 
Şumnu, Servit Gulum. Sahin, Serpil.
Preferred Shelf Number 
TP431 .F66 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
15. 
Cover image for Beslenme ve besinler
Beslenme ve besinler
Author 
Yaşar, Hikmet. Melek, Suat.
Preferred Shelf Number 
TX 353 Y29 2008
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
16. 
Cover image for Endüstriyel yiyecek üretimi
Endüstriyel yiyecek üretimi
Author 
Maviş, Fermani.
Preferred Shelf Number 
TP370 .M385 2008
Format: 
Availability 
Social Sciences Library~1
Available:
Copies:
17. 
Cover image for Food colorants : chemical and functional properties
Food colorants : chemical and functional properties
Preferred Shelf Number 
TP456.C65 F66 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
18. 
Cover image for Yaşasın yemek: beslenme ve kilo yönetimi,Prof. dr. Osman Müftüoğlu ile sil baştan
Yaşasın yemek: beslenme ve kilo yönetimi,Prof. dr. Osman Müftüoğlu ile sil baştan
Author 
Müftüoğlu, Osman.
Preferred Shelf Number 
QP143 M84 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies: