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Language: English
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Tamime, A. Y.
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Wiley InterScience (Online service)
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Society of Dairy Technology.
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Dairy products.
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Cheesemaking.
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Process cheese.
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Süt ürünleri.
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13.
Technology of cheesemaking
Technology of cheesemaking
Author
Law, Barry A. Tamime, A. Y. Wiley InterScience (Online service)
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ONLINE
Electronic Access
John Wiley
http://dx.doi.org/10.1002/9781444323740
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