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13. 
Cover image for Fermentation and food safety
Fermentation and food safety
Author 
Adams, Martin, ed. Nout, M. J. Robert, ed.
Preferred Shelf Number 
TP 371.44 F47 2001
Format: 
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14. 
Cover image for Interdisciplinary food safety research
Interdisciplinary food safety research
Author 
Hooker, Neal H. Murano, Elsa A. ed.
Preferred Shelf Number 
TX 531 H817 2001
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15. 
Cover image for Encyclopedia of food mycotoxins
Encyclopedia of food mycotoxins
Author 
Weidenbörner, Martin, 1959-
Preferred Shelf Number 
RA1242.M94 W454 2001
Format: 
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16. 
Cover image for Introduction to food engineering
Introduction to food engineering
Author 
Singh, R. Paul. Heldman, Dennis R., ort. yaz.
Preferred Shelf Number 
TP 370 .S456 2001
Format: 
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17. 
Cover image for Food intake in fish
Food intake in fish
Author 
Houlihan, Dominic, ed. Boujard, Thierry, ed. Jobling, Malcolm, ed.
Preferred Shelf Number 
SH 156 F66 2001
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18. 
Cover image for Developments in food proteins
Developments in food proteins
Author 
Hudson, J. F., ed.
Preferred Shelf Number 
TX 553.P7 D48 1982- V.1
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19. 
Cover image for Food intake in fish
Food intake in fish
Author 
Houlihan, D. F. (Dominic F.) Boujard, T. (Thierry) Jobling, Malcolm. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470999516
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20. 
Cover image for Quality control in the food industry
Quality control in the food industry
Author 
Herschdoerfer, S. M.
Preferred Shelf Number 
TP 370 H47 1967
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21. 
Cover image for Food colloids : fundamentals of formulation
Food colloids : fundamentals of formulation
Author 
Dickinson, Eric.,ed. Miller, Reinhard.,ed. Royal Society of Chemistry (Great Britain) Food Colloids 2000: Fundamentals of Formulation (2000 : Potsdam, Germany)
Preferred Shelf Number 
TP 453.C65 F645 2001
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22. 
Cover image for Food trends and the changing consumer
Food trends and the changing consumer
Author 
Senauer, Benjamin. Asp, E., ort. yaz. Kinsey, J., ort. yaz.
Preferred Shelf Number 
HD 9005 S46 1991
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23. 
Cover image for Food processing operations modeling design and analysis
Food processing operations modeling design and analysis
Author 
Irudayaraj, Joseph, 1961-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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24. 
Cover image for Active packaging for food applications
Active packaging for food applications
Author 
Brody, Aaron L. Strupinsky, Eugene R. Kline, Lauri R.
Preferred Shelf Number 
ONLINE
Electronic Access 
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