Search Results for Beslenme

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13.

Food additives and contaminants.

Author

Taylor & Francis

Preferred Shelf Number

ALFABETİK V.10 1993

Format:

Availability

Health Sciences Library~2 ~0

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14.

Food and nutrition bulletin.

Author

UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.

Preferred Shelf Number

ALFABETİK V.3 1981

Format:

Availability

Health Sciences Library~10 ~0

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15.

Laboratuar Teknikleri ve Temel Gıda Analizleri

Author

Gamlı, Ömer Faruk.

Preferred Shelf Number

TX541 G36 2016

Format:

Availability

Beytepe Library~1

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16.

Beslencenin sosyolojisi : orta sınıf(lar)ın yeme içme ve eğlence örüntüleri

Author

Akarçay, Erhan

Preferred Shelf Number

GT2855 A33 2016

Format:

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Beytepe Library~1

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17.

Intravenous medications : a handbook for nurses and allied health professionals

Author

Gahart, Betty L. Nazareno, Adrienne R., ort. yaz. Ortega, Meghan Q.

Preferred Shelf Number

WB 354 G33 2016

Format:

Availability

Health Sciences Library~1

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18.

Alkali diyet

Author

Çoruhlu, Ayşegül, author.

Preferred Shelf Number

RC630 C671 2016

Format:

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Beytepe Library~1

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