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Subject: Food supply.

Author

World Food Programme.

(3)

Baldwin, Cheryl.

(2)

(2)

Pimentel, David, 1925-

(2)

(2)

Wiley InterScience (Online service)

(2)

Andersson, Jan Otto.

(1)

Ashley, John M., author.

(1)

Bertheau, Yves, editor of compilation.

(1)

Bhullar, Gurbir S.

(1)

Bhullar, Navreet K.

(1)

(1)

Campbell, Hugh, 1964-

(1)

Chandrasekhar, S. (Sripati), 1918-2001.

(1)

Chase, Lisa, author.

(1)

(1)

Dawe, David Charles.

(1)

De Castro, Paolo, 1958-

(1)

Dumont, Rene, 1904-

(1)

(1)

Eriksson, Ralf.

(1)

Finnis, Elizabeth, 1976-

(1)

(1)

Goodman, David, 1938-

(1)

Grubinger, Vernon P., 1957- author.

(1)

Gümüş, M. Fatih.

(1)

(1)

Harris, Marvin.

(1)

Kennedy, P. Lynn, editor.

(1)

Kennedy, P. Lynn.

(1)

(1)

Lawrence, Geoffrey.

(1)

Lerner, Brenda Wilmoth, editor.

(1)

Lerner, K. Lee, editor.

(1)

Lyons, Kristen.

(1)

Martindale, Wayne, 1965-

(1)

Miranowski, J. A.

(1)

Nadathur, Sudarshan R., editor.

(1)

Nichols, Buford Lee, 1931-

(1)

Oerke, E.-C., 1958-

(1)

Oosterveer, Peter.

(1)

Petrini, Carlo, 1949-, author.

(1)

Pimentel, Marcia.

(1)

Pond, Wilson G., 1930-

(1)

Pullman, Madeleine, 1957-

(1)

Ramachandran, S., 1934- editor.

(1)

Ray, Ramesh C., editor.

(1)

Redclift, M. R.

(1)

Rosin, Christopher J. (Christopher John)

(1)

(1)

Scanlin, Laurie, editor.

(1)

Schmitz, Andrew, editor.

(1)

Schmitz, Andrew.

(1)

Schmitz, Troy Gordon, editor.

(1)

Schmitz, Troy Gordon.

(1)

Sonnenfeld, David A.

(1)

(1)

Tiryakioğlu, Samih, çev.

(1)

Wallington, Tabatha.

(1)

Wanasundara, Janitha P. D., editor.

(1)

Wu, Zhaohui, 1968-

(1)

Young, E. M. (Elizabeth M.)

(1)

Yıldırım Akyüz, Güliz, translator.

(1)

Language

(32)

(4)

(1)

(1)

Publication Date

-

(7)

(6)

(5)

(4)

(4)

(4)

(3)

(3)

(3)

(3)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Subject

Sustainable agriculture.

(8)

(7)

Food industry and trade.

(6)

Climatic changes.

(4)

(4)

(3)

(3)

Agricultural innovations.

(2)

Besin sağlama.

(2)

Crops and climate.

(2)

(2)

(2)

(2)

(1)

Agricultural estimating and reporting.

(1)

Agricultural systems.

(1)

Agriculture -- Energy consumption.

(1)

Agriculture -- Environmental aspects.

(1)

Agriculture and state.

(1)

Animal products.

(1)

Asia -- Politics and government.

(1)

Aufsatzsammlung.

(1)

Biomass energy.

(1)

Cash crops -- Losses.

(1)

Crops -- Ecology.

(1)

Culture -- Origin.

(1)

Diet -- Research.

(1)

Economic development.

(1)

Emigration and immigration.

(1)

Environmental economics.

(1)

Environmental policy.

(1)

(1)

(1)

Food -- Biotechnology.

(1)

Food additives -- Health aspects.

(1)

Food conservation.

(1)

Food consumption.

(1)

Food crops -- Losses.

(1)

Food industry and trade -- Technological innovations.

(1)

Food preferences.

(1)

(1)

Genetically modified foods.

(1)

Globalization -- Economic aspects.

(1)

(1)

Gıda güvenliği.

(1)

Gıda sağlama.

(1)

(1)

(1)

Kültür -- Köken.

(1)

Küreselleşme -- Ekonomik yönleri.

(1)

Landwirtschaft.

(1)

Lebensmittelversorgung.

(1)

(1)

(1)

(1)

Natural resources.

(1)

Natürliche Ressourcen.

(1)

Nutrition -- Research.

(1)

Plants, Protection of.

(1)

(1)

Power resources.

(1)

Proteins in human nutrition.

(1)

Recursos naturales.

(1)

Resilience (Personality trait)

(1)

Rice -- Prices -- Government policy.

(1)

(1)

Slow food movement.

(1)

Social evolution.

(1)

(1)

Sustainability.

(1)

Sustainable development.

(1)

Welternährung.

(1)

ÇEVRE POLİTİKASI.

(1)

Ürün rekoltesi.

(1)

Ürünler ve iklim.

(1)

İklim değişiklikleri.

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

Library

Beytepe Library

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13.

Cover image for Refashioning nature : food, ecology, and culture

Refashioning nature : food, ecology, and culture

Refashioning nature : food, ecology, and culture

Author

Goodman, David, 1938- Redclift, M. R.

Preferred Shelf Number

HD9000.5 G66 2014

Format:

Availability

Beytepe Library~1

Available:
Copies:

14.

Cover image for Food, farms, and community exploring food systems

Food, farms, and community exploring food systems

Food, farms, and community exploring food systems

Author

Chase, Lisa, author. Grubinger, Vernon P., 1957- author. Project Muse.

Preferred Shelf Number

ONLINE(324380.1)

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

15.

Cover image for The politics of land and food scarcity

The politics of land and food scarcity

The politics of land and food scarcity

Author

De Castro, Paolo, 1958-

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

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16.

Cover image for Agricultural sustainability progress and prospects in crop research

Agricultural sustainability progress and prospects in crop research

Agricultural sustainability progress and prospects in crop research

Author

Bhullar, Gurbir S. Bhullar, Navreet K.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124045606

Format:

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17.

Cover image for Küresel gıda düzeni : kriz derinleşirken

Küresel gıda düzeni : kriz derinleşirken

Küresel gıda düzeni : kriz derinleşirken

Author

Koç, Mustafa.

Preferred Shelf Number

HD9000.5 K63 2013

Format:

Availability

Beytepe Library~1

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18.

Cover image for Food, globalization and sustainability

Food, globalization and sustainability

Food, globalization and sustainability

Author

Oosterveer, Peter. Sonnenfeld, David A.

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

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19.

Cover image for Reimagining marginalized foods global processes, local places

Reimagining marginalized foods global processes, local places

Reimagining marginalized foods global processes, local places

Author

Finnis, Elizabeth, 1976- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

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20.

Cover image for Food systems failure the global food crisis and the future of agriculture

Food systems failure the global food crisis and the future of agriculture

Food systems failure the global food crisis and the future of agriculture

Author

Rosin, Christopher J. (Christopher John) Campbell, Hugh, 1964- Stock, Paul V.

Preferred Shelf Number

ONLINE

Electronic Access

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21.

Cover image for Food and development

Food and development

Food and development

Author

Young, E. M. (Elizabeth M.)

Preferred Shelf Number

ONLINE

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22.

Cover image for Hungry people and empty lands an essay on population problems and international tensions

Hungry people and empty lands an essay on population problems and international tensions

Hungry people and empty lands an essay on population problems and international tensions

Author

Chandrasekhar, S. (Sripati), 1918-2001.

Preferred Shelf Number

ONLINE

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23.

Cover image for Food in context

Food in context

Food in context

Author

Lerner, Brenda Wilmoth, editor. Lerner, K. Lee, editor. Gale Group.

Preferred Shelf Number

ONLINE(341137.1)

Electronic Access

Available for Hacettepe University via Gale Virtual Reference Library. Click here to access

Format:

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24.

Cover image for Elements of ecological economics

Elements of ecological economics

Elements of ecological economics

Author

Eriksson, Ralf. Andersson, Jan Otto.

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