Limit Search Results
Author
Language
Publication Date
-
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
16 Results Found Subscribe to search results
0000DEFAULT
Print
13. 
Cover image for Thermal processing of ready-to-eat meat products
Thermal processing of ready-to-eat meat products
Author 
Knipe, C. Lynn. Rust, Robert E.
Preferred Shelf Number 
QR117 T44 2010
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
14. 
Cover image for Listeria, listeriosis, and food safety
Listeria, listeriosis, and food safety
Author 
Ryser, Elliot T. Marth, Elmer H.
Preferred Shelf Number 
QR201.L7 R9 2007
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
15. 
Cover image for Foodborne infections and intoxications
Foodborne infections and intoxications
Author 
Riemann, Hans, 1920-, ed. Cliver, Dean O., ed.
Preferred Shelf Number 
RC 143 .F66 2006
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
16. 
Cover image for Gıda mikrobiyolojisi uygulamaları
Gıda mikrobiyolojisi uygulamaları
Author 
Halkman, A. Kadir.
Preferred Shelf Number 
QR115 G53 2005
Format: 
Availability 
Beytepe Library~2
Available:
Copies: