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25. 
Cover image for The carbohydrates : chemistry and biochemistry
The carbohydrates : chemistry and biochemistry
Author 
Pigman, William Ward, 1910- Horton, Derek, ort. yaz
Preferred Shelf Number 
QD 321 P6243 1970 V.2KS.A
Format: 
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Beytepe Library~2
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26. 
Cover image for The carbohydrates; chemistry, biochemistry, physiology
The carbohydrates; chemistry, biochemistry, physiology
Author 
Pigman, William Ward, 1910- editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123957092
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27. 
Cover image for The Molecular Immunology of Complex Carbohydrates-3
The Molecular Immunology of Complex Carbohydrates-3
Author 
Wu, Albert M. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-7877-6
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28. 
Cover image for Food carbohydrates chemistry, physical properties, and applications
Food carbohydrates chemistry, physical properties, and applications
Author 
Cui, Steve W.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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29. 
Cover image for The carbohydrates. Volume IIB chemistry and biochemistry
The carbohydrates. Volume IIB chemistry and biochemistry
Author 
Pigman, William Ward, 1910- Horton, Derek, 1932- Herp, Anthony.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780125563529
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30. 
Cover image for An introduction to the chemistry of carbohydrates
An introduction to the chemistry of carbohydrates
Author 
Guthrie, Roy David. Honeyman, John, ort. yaz
Preferred Shelf Number 
QD 321 G9846 1968
Format: 
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31. 
Cover image for Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates
Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates
Author 
Hopwood, D. A.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879/459
ScienceDirect http://www.sciencedirect.com/science/book/9780123745910
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32. 
Cover image for Thermal uses and properties of carbohydrates and lignins
Thermal uses and properties of carbohydrates and lignins
Author 
Symposium on Thermal Uses and Properties of Carbohydrates and Lignins (1976 : San Francisco, Calif.) Shafizadeh, Fred. Sarkanen, Kyosti V., 1921- Tillman, David A. American Chemical Society.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780126377507
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33. 
Cover image for Capillary Electrophoresis of Carbohydrates From Monosaccharides to Complex Polysaccharides
Capillary Electrophoresis of Carbohydrates From Monosaccharides to Complex Polysaccharides
Author 
Volpi, Nicola. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-60761-875-1
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34. 
Cover image for The components of life from nucleic acids to carbohydrates
The components of life from nucleic acids to carbohydrates
Author 
Rogers, Kara, editor. Gale Group.
Preferred Shelf Number 
ONLINE(341256.1)
Electronic Access 
Available for Hacettepe University via Gale Virtual Reference Library. Click here to access
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35. 
Cover image for Synthesis of naturally occurring nitrogen heterocycles from carbohydrates
Synthesis of naturally occurring nitrogen heterocycles from carbohydrates
Author 
El Ashry, El Sayed H., 1942- El-Nemr, Ahmed, 1962- Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470988619
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36. 
Cover image for Handbook of food analytical chemistry water, proteins, enzymes, lipids, and carbohydrates
Handbook of food analytical chemistry water, proteins, enzymes, lipids, and carbohydrates
Author 
Wrolstad, Ronald E., 1939- John Wiley & Sons.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/0471709085
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