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Author

Charalambous, George, 1922-1994.

(8)

(5)

SpringerLink (Online service)

(5)

Wiley InterScience (Online service)

(4)

Hui, Y. H. (Yiu H.)

(3)

Tamang, Jyoti Prakash.

(3)

Bamforth, Charles W., 1952-

(2)

Dal Bello, Fabio.

(2)

Evranuz, E. ¿zg¿l.

(2)

Inglett, G. E., 1928-

(2)

Kailasapathy, Kasipathy.

(2)

Maughan, Ron J., 1951-

(2)

Preedy, Victor R.

(2)

Aldridge, Judith, 1963-

(1)

Alessandria, V., contributor.

(1)

American Chemical Society. Division of Agricultural and Food Chemistry.

(1)

American Chemical Society. Division of Agricultural and Food Chemistry. Flavor Subdivision.

(1)

American Oil Chemists' Society.

(1)

American Society of Flavor Chemists.

(1)

Anestis, Stylianos.

(1)

Arendt, Elke K.

(1)

(1)

Arroyo-Lp̤ez, Francisco No.̌

(1)

Ashihara, Hiroshi.

(1)

(1)

(1)

Balagiannis, D. P., contributor.

(1)

Barreca, Regina.

(1)

Betoret, Ester, editor.

(1)

Betoret, Noelia, editor.

(1)

Beuchat, Larry R., ed.

(1)

Bonaccorsi, Ivana, editor.

(1)

Boyle, P. (Peter)

(1)

Bray, George A. editor.

(1)

Buglass, Alan J., 1946-

(1)

Burgess, Peter, editor.

(1)

(1)

Carle, Reinhold.

(1)

Chandan, Ramesh C.

(1)

Chandrasekaran, Margam, 1956-

(1)

Charalambous, G., ed.

(1)

Chemical Congress of the North American Continent (2nd : 1980 : Las Vegas)

(1)

Chen, Jian (Chemist)

(1)

Cho, Yong-Jin, 1961-

(1)

Christian, David, 1946-

(1)

Clifford, M. N. (Michael N.)

(1)

(1)

Cook, Philip J., 1946-

(1)

(1)

Darby, William J. (William Jefferson), 1913-2001.

(1)

Delir Haghighi, Pari. editor.

(1)

Dicleli, Ayşe Bilge.

(1)

Doyle, Michael P. editor.

(1)

Du, Guocheng, author.

(1)

Dugo, Giovanni, editor.

(1)

Dussap, Claude-Gilles, author.

(1)

ER, Ngurah Agus Sanjaya. editor.

(1)

Ebeler, Susan E., 1961- editor.

(1)

Elmore, J. S., editor.

(1)

Endres, Joseph G., 1932-

(1)

Fleet, G. H. (Graham H.), 1946- editor.

(1)

Fleet, G. H. (Graham H.), 1946-, ed.

(1)

Fleet, Graham. editor.

(1)

(1)

Gastineau, Clifford Felix, 1920-

(1)

Giles, Geoff A., ed.

(1)

(1)

Gunter, Barrie.

(1)

Hansen, Anders, 1957-

(1)

(1)

Heymann, Hildegarde.

(1)

Hiltunen, Raimo.

(1)

(1)

Holzapfel, Wilhelm, editor.

(1)

Hunter, William.

(1)

Institute of Food Technologists.

(1)

International Flavor Conference (2nd : 1980 : Athens, Greece)

(1)

International Symposium on Fermented Food Beverages in Nutrition (1977 : Mayo Clinic)

(1)

Jacobs, Jr., David R. editor.

(1)

Jafari, Seid Mahdi.

(1)

Jurkiewicz, Carole L., 1958-

(1)

Khalil, Ismail. editor.

(1)

Kirwan, Mark J.

(1)

Kotsis, Gabriele. editor.

(1)

Kramer, Michael S. author.

(1)

Kuş, Sebahattin.

(1)

Labropoulos, Athanasios.

(1)

Larroche, Christian.

(1)

Leverton, Mark.

(1)

(1)

Maarse, Henk, ed.

(1)

Macleod, A. J., ed.

(1)

(1)

Measham, Fiona, 1963-

(1)

Methven, L., editor.

(1)

Morales, Mónica P.

(1)

Morton, I. D., ed.

(1)

Murray, Robert, 1949-

(1)

Murray, Robert, 1949- ort. yaz.

(1)

Nagy, Steven, ed.

(1)

Nollet, Leo M. L., 1948-

(1)

Nout, M. J. Robert, editor of compilation.

(1)

Nriagu, Jerome O.

(1)

O'Sullivan, Maurice G., author.

(1)

Owens, J. David, editor.

(1)

Painter, Murphy J.

(1)

Pandey, Ashok, author.

(1)

(1)

Parker, J. K., editor.

(1)

Pfefferbaum, Adolf, editor.

(1)

Phillips, Roderick.

(1)

Pierce, Gretchen, 1978-

(1)

Preedy, Victor R., ed.

(1)

Querol, Amparo, ed.

(1)

Querol, Amparo. editor.

(1)

(1)

Russell, Inge, 1947-

(1)

Sainsbury's (Firm)

(1)

Sanromán, Maria Ángeles, author.

(1)

Sarkar, Prabir K. (Prabir Kumar), editor of compilation.

(1)

Schulman, Risa N.

(1)

Schwan, Rosane F., editor.

(1)

Schweiggert, Ralf M.

(1)

Seeram, Navindra P.

(1)

Shachman, Maurice.

(1)

Soccol, Carlos Ricardo, author.

(1)

Soccol, Carlos Ricardo.

(1)

Soy Protein Council.

(1)

Sperber, William H. editor.

(1)

Spiller, G. A. ,ed.

(1)

(1)

Steen, David P.

(1)

Strong, Jeremy.

(1)

Strunz, Ulrich.

(1)

Sullivan, Edith V., editor.

(1)

Sutherland, Jane P., ort. yaz.

(1)

Symposium on the Analysis of Foods and Beverages by HPLC (1979 : Honolulu, Hawaii)

(1)

(1)

Taylor, William B.

(1)

Temple, Norman J. editor.

(1)

Toldr,̀ Fidel.

(1)

Touri, Maria, 1977-

(1)

Toxqui, Aurea, 1970-

(1)

Trimm, Harold H. (Harold Henry), 1955-

(1)

Turan, Ahmet Nezihi, 1958-

(1)

Turner, Thomas Bourne, 1902-

(1)

Vamplew, Wray, ort. yaz.

(1)

(1)

Varzakas, Theodoros.

(1)

Vasavada, Purnendu C.

(1)

Wade, Robert Lane, 1939- ed.

(1)

Watson, Ronald R. (Ronald Ross)

(1)

Watson, Ronald Ross, ed.

(1)

Wetzel, David L. B.

(1)

Williams, Lisa.

(1)

Wilson, Ted. editor.

(1)

Wright, Simon, 1957-

(1)

(1)

Zhu, Yang, 1955-

(1)

Çökeliler, Dilek.

(1)

Özkan, Çağdaş.

(1)

Language

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Publication Date

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Subject

(5)

Fermented foods.

(5)

Food -- Analysis -- Congresses.

(5)

Beverages -- Analysis -- Congresses.

(4)

Drinking of alcoholic beverages -- Social aspects.

(4)

Fermentation -- Handbooks, manuals, etc.

(4)

Food -- Analysis.

(4)

Alcohol -- Physiological effect.

(3)

Alcoholism -- Prevention.

(3)

Beverages -- Microbiology -- Handbooks, manuals, etc.

(3)

Beverages -- Packaging.

(3)

(3)

Fermented foods -- Handbooks, manuals, etc.

(3)

Flavor -- Congresses.

(3)

Food -- Microbiology.

(3)

Alcohol -- Toxicology.

(2)

(2)

Athletes -- Nutrition.

(2)

Beverages -- Analysis.

(2)

Beverages -- Microbiology.

(2)

(2)

Carbonated beverages.

(2)

Drinking of alcoholic beverages.

(2)

Fermented milk.

(2)

(2)

Flavoring essences.

(2)

Food -- History.

(2)

Food -- Packaging.

(2)

(2)

(2)

(2)

Physical fitness -- Nutritional aspects.

(2)

İÇKİLER -- MİKROBİYOLOJİ.

(2)

(2)

ALKOL KAYNAKLI HASTALIKLAR -- FİZYOPATOLOJİ

(1)

ALKOLLÜ İÇECEK ENDÜSTRİSİ.

(1)

ALKOLLÜ İÇECEK TÜKETİMİ -- TOPLUMSAL YÖNLERİ.

(1)

ALKOLİK İÇECEKLER -- YAN ETKİLER

(1)

ATLETLER -- ALKOL KULLANIMI.

(1)

ATLETLER -- BESLENME.

(1)

Advertising -- Alcoholic beverages.

(1)

Advertising and youth.

(1)

Alcohol -- Health aspects.

(1)

Alcohol -- Law and legislation.

(1)

Alcohol -- Physiological effect -- Congresses.

(1)

Alcohol -- Social aspects -- History.

(1)

Alcohol Drinking -- adverse effects.

(1)

Alcohol Drinking -- legislation & jurisprudence.

(1)

Alcohol Drinking.

(1)

Alcohol-Induced Disorders -- physiopathology

(1)

Alcohol-Induced Disorders, Nervous System.

(1)

Alcohol-Related Disorders -- pathology.

(1)

Alcohol-Related Disorders.

(1)

Alcoholic Beverages -- Congresses.

(1)

Alcoholic Beverages -- adverse effects

(1)

Alcoholic Beverages -- microbiology.

(1)

Alcoholic Beverages -- supply & distribution.

(1)

Alcoholic Beverages -- toxicity.

(1)

Alcoholic beverage industry -- Government policy.

(1)

Alcoholic beverage industry -- History.

(1)

Alcoholic beverage industry -- Social aspects -- Latin America -- History.

(1)

Alcoholic beverage industry -- Social aspects.

(1)

Alcoholic beverage industry.

(1)

Alcoholic beverages -- Analysis.

(1)

Alcoholic beverages -- Government policy.

(1)

Alcoholic beverages -- Guatemala -- History.

(1)

Alcoholic beverages -- Handbooks, manuals, etc.

(1)

Alcoholic beverages -- Social aspects -- Latin America -- History.

(1)

Alcoholic beverages -- Taxation -- United States.

(1)

Alcoholic beverages -- Therapeutic use -- Congresses.

(1)

Alcoholism -- Congresses.

(1)

Alcoholism -- Genetic aspects.

(1)

Alcoholism -- Government policy -- United States.

(1)

Alcoholism -- Government policy.

(1)

Alcoholism -- Guatemala -- History.

(1)

Alcoholism -- Social aspects -- Latin America -- History.

(1)

Alcoholism -- United States -- Prevention.

(1)

Alcoholism -- complications.

(1)

Alcoholism -- genetics.

(1)

Alcoholism -- prevention & control.

(1)

Alkolizm -- Önleme.

(1)

Alkollü içeceklerin içimi -- Tarih

(1)

Alkollü içki endüstrisi -- Devlet politikası.

(1)

Alkollü içki tüketimi -- Devlet politikası.

(1)

Animal products -- Handbooks, manuals, etc.

(1)

(1)

Athletes -- Alcohol use.

(1)

BESLENME -- FİZYOLOJİ

(1)

Basil -- Therapeutic use.

(1)

(1)

Beer -- Handbooks, manuals, etc.

(1)

Beer -- Physiological effect -- Congresses.

(1)

Behavior, Addictive -- genetics.

(1)

(1)

Beverage containers.

(1)

Beverage industry -- Quality control.

(1)

Beverages -- Biotechnology.

(1)

Beverages -- History

(1)

Beverages -- Marketing -- Handbooks, manuals, etc.

(1)

Beverages -- Quality control.

(1)

Beverages -- Social aspects.

(1)

Beverages -- Turkey -- History.

(1)

Bioengineering.

(1)

Bitkiler, Yenilebilir -- kimya

(1)

Bitkiler, Yenilebilir -- metabolizma

(1)

Brewing -- Handbooks, manuals, etc.

(1)

(1)

Celiac Disease -- diet therapy.

(1)

Chemical engineering.

(1)

Chemistry, Technical.

(1)

(1)

Chromatographic analysis.

(1)

Chromatography, High Pressure Liquid -- Congresses.

(1)

(1)

Coloring matter in food.

(1)

Cookery, Turkish.

(1)

Dairy microbiology.

(1)

Değişik Devreli Bileşikler -- kimya

(1)

Değişik Devreli Bileşikler -- metabolizma

(1)

Diseases -- Causes and theories of causation.

(1)

Drinking behavior -- Congresses.

(1)

Drinking customs.

(1)

Drinking of alcoholic beverages -- History

(1)

Drinking of alcoholic beverages -- Government policy.

(1)

Drinking of alcoholic beverages -- Great Britain.

(1)

Drinking of alcoholic beverages -- Guatemala -- History.

(1)

Drinking of alcoholic beverages -- Health aspects.

(1)

Drinking of alcoholic beverages -- Latin America -- History.

(1)

Drinking of alcoholic beverages -- Moral and ethical aspects -- Peru.

(1)

Drinking of alcoholic beverages -- Psychological aspects.

(1)

Drinking of alcoholic beverages -- Russia -- History -- 19th century.

(1)

Drinking of alcoholic beverages -- Social aspects -- History.

(1)

Drinking of alcoholic beverages -- United States.

(1)

Drinking of alcoholic beverages in literature.

(1)

Drug abuse -- Genetic aspects.

(1)

Drug abuse -- Great Britain.

(1)

(1)

(1)

ETANOL -- FARMAKOLOJİ

(1)

ETANOL -- METABOLİZMA

(1)

Electronic books.

(1)

Ethanol -- metabolism

(1)

Ethanol -- pharmacology

(1)

Ethanol -- pharmacology.

(1)

Farm produce -- Marketing -- Handbooks, manuals, etc.

(1)

Fermented foods -- Asia.

(1)

Fermented foods -- Congresses.

(1)

Fermented foods -- Himalaya Mountains Region.

(1)

Flavoring Agents -- Congresses.

(1)

Food -- Biotechnology.

(1)

Food -- Consumption.

(1)

Food -- Microbiology -- Handbooks, manuals, etc.

(1)

Food -- Preservation -- Handbooks, manuals, etc.

(1)

Food -- Preservation.

(1)

Food -- Safety measures.

(1)

Food -- Social aspects.

(1)

Food -- Toxicology.

(1)

Food Additives -- Congresses.

(1)

Food Analysis -- Congresses.

(1)

Food Analysis -- methods

(1)

Food Analysis -- methods -- Congresses.

(1)

Food Microbiology.

(1)

Food Technology.

(1)

(1)

(1)

Food industry and trade -- Congresses.

(1)

Food industry and trade -- Quality control.

(1)

Food industry and trade.

(1)

Food of animal origin -- Handbooks, manuals, etc.

(1)

Food-Drug Interactions

(1)

(1)

FİZİKSEL UYGUNLUK -- BESLENME YÖNLERİ.

(1)

GIDA -- ANALİZİ.

(1)

GIDA -- MİKROBİYOLOJİ.

(1)

GIDA BOZULMASI VE KONTROLÜ.

(1)

GIDA-İLAÇ ETKİLEŞİMLERİ

(1)

Gas chromatography -- Congresses.

(1)

(1)

Gluten -- adverse effects.

(1)

Gluten -- analysis.

(1)

Gluten-free foods

(1)

Gluten-free foods.

(1)

Glutensiz yiyecekler

(1)

(1)

Guatemala -- History.

(1)

Guatemala -- Social conditions.

(1)

Gıda Analiz -- yöntemler

(1)

Heterocyclic Compounds -- chemistry

(1)

Heterocyclic Compounds -- metabolism

(1)

High performance liquid chromatography -- Congresses.

(1)

Incas -- Alcohol use.

(1)

Indians of South America -- Alcohol use -- Peru.

(1)

Indians, Treatment of -- Peru -- History.

(1)

Instrumental analysis.

(1)

(1)

Liquor laws -- United States.

(1)

MEYVE SULARI -- ANALİZ.

(1)

(1)

Maya mantarları -- Biyoteknoloji.

(1)

Maya mantarları -- Endüstriyel uygulamalar.

(1)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Tez Koleksiyonu

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Library

Beytepe Library

Health Sciences Library

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73.

Cover image for Mineral components in foods

Mineral components in foods

Mineral components in foods

Author

Szefer, Piotr. Nriagu, Jerome O.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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74.

Cover image for Acısıyla tatlısıyla boza : bir imparatorluk meşrûbatının tarihi, coğrafyası, kimyası, edebiyatı

Acısıyla tatlısıyla boza : bir imparatorluk meşrûbatının tarihi, coğrafyası, kimyası, edebiyatı

Acısıyla tatlısıyla boza : bir imparatorluk meşrûbatının tarihi, coğrafyası, kimyası, edebiyatı

Author

Turan, Ahmet Nezihi, 1958-

Preferred Shelf Number

TX817.B6 A25 2007

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75.

Cover image for Paying the tab : the economics of alcohol policy

Paying the tab : the economics of alcohol policy

Paying the tab : the economics of alcohol policy

Author

Cook, Philip J., 1946-

Preferred Shelf Number

ONLINE

Electronic Access

http://www.jstor.org/stable/10.2307/j.ctt7shzt

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76.

Cover image for Pomegranates ancient roots to modern medicine

Pomegranates ancient roots to modern medicine

Pomegranates ancient roots to modern medicine

Author

Seeram, Navindra P. Schulman, Risa N. Heber, David.

Preferred Shelf Number

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77.

Cover image for Carbonated soft drinks formulation and manufacture

Carbonated soft drinks formulation and manufacture

Carbonated soft drinks formulation and manufacture

Author

Steen, David P. Ashurst, P. R. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005035492-b.html
John Wiley http://dx.doi.org/10.1002/9780470996034

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78.

Cover image for Plant secondary metabolites : occurrence, structure, and role in the human diet

Plant secondary metabolites : occurrence, structure, and role in the human diet

Plant secondary metabolites : occurrence, structure, and role in the human diet

Author

Crozier, Alan. Clifford, M. N. (Michael N.) Ashihara, Hiroshi.

Preferred Shelf Number

QK 887 P713 2006

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79.

Cover image for Food, fermentation, and micro-organisms

Food, fermentation, and micro-organisms

Food, fermentation, and micro-organisms

Author

Bamforth, Charles W., 1952- Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

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Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005003336-b.html
John Wiley http://dx.doi.org/10.1002/9780470995273

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80.

Cover image for The soft drinks companion a technical handbook for the beverage industry

The soft drinks companion a technical handbook for the beverage industry

The soft drinks companion a technical handbook for the beverage industry

Author

Shachman, Maurice.

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81.

Cover image for Comprehensive handbook of alcohol related pathology

Comprehensive handbook of alcohol related pathology

Comprehensive handbook of alcohol related pathology

Author

Preedy, Victor R. Watson, Ronald R. (Ronald Ross)

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ScienceDirect http://www.sciencedirect.com/science/book/9780125643702

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82.

Cover image for Handbook of food and beverage fermentation technology

Handbook of food and beverage fermentation technology

Handbook of food and beverage fermentation technology

Author

Hui, Y. H. (Yiu H.)

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83.

Cover image for Genç yaşayın : başarı programı

Genç yaşayın : başarı programı

Genç yaşayın : başarı programı

Author

Strunz, Ulrich. Özkan, Çağdaş. Dicleli, Ayşe Bilge. MESS.

Preferred Shelf Number

TX815 .S835 2004

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84.

Cover image for Nutrition and alcohol : linking nutrient interactions and dietary intake

Nutrition and alcohol : linking nutrient interactions and dietary intake

Nutrition and alcohol : linking nutrient interactions and dietary intake

Author

Watson, Ronald Ross, ed. Preedy, Victor R., ed.

Preferred Shelf Number

QV 84 N976 2004

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