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97. 
Cover image for Advances in food biochemistry
Advances in food biochemistry
Author 
Yildiz, Fatih.
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ONLINE
Electronic Access 
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98. 
Cover image for Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
Author 
International Flavor Conference (12th : 2009 : Skiathos, Greece) Ho, Chi-Tang, 1944-
Preferred Shelf Number 
ONLINE(312973.1)
Electronic Access 
Knovel http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6
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99. 
Cover image for Polymer nanocomposites handbook
Polymer nanocomposites handbook
Author 
Gupta, Rakesh K. (Rakesh Kumar), 1954- Kennel, Elliot.
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100. 
Cover image for Food stabilisers, thickeners, and gelling agents
Food stabilisers, thickeners, and gelling agents
Author 
Imeson, A. (Alan) Wiley InterScience (Online service)
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ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444314724
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101. 
Cover image for Functional fillers for plastics
Functional fillers for plastics
Author 
Xanthos, Marino. Wiley InterScience (Online service)
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ONLINE
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Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481270
John Wiley http://dx.doi.org/10.1002/9783527629848
Inhaltstext http://deposit.d-nb.de/cgi-bin/dokserv?id=3348530&prov=M&dok_var=1&dok_ext=htm
http://site.ebrary.com/lib/alltitles/Doc?id=10361061
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102. 
Cover image for Gums and stabilisers for the food industry 15
Gums and stabilisers for the food industry 15
Author 
Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University) Williams, Peter A. Phillips, Glyn O.
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ONLINE(312853.1)
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Knovel http://app.knovel.com/web/toc.v/cid:kpGSFI0011
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103. 
Cover image for Food chemistry
Food chemistry
Author 
Chopra, Harish Kumar. Panesar, P. S. (Parmjit Singh)
Preferred Shelf Number 
TX545 C46 2010
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104. 
Cover image for Freeze drying/lyophilization of pharmaceutical and biological products
Freeze drying/lyophilization of pharmaceutical and biological products
Author 
Rey, Louis. May, Joan C. (Joan Christine)
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105. 
Cover image for Recent advances in food and flavor chemistry Food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
Recent advances in food and flavor chemistry Food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
Author 
Ho, Chi-Tang. Mussinan, Cynthia J. Shahidi, Fereidoon, 1951- Tratras Contis, Ellene.
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ONLINE(344141.1)
Electronic Access 
http://dx.doi.org/10.1039/9781849731782
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106. 
Cover image for Handbook of hydrocolloids
Handbook of hydrocolloids
Author 
Phillips, G. O. Williams, P. A.
Preferred Shelf Number 
TP453.C65 H36 2009
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107. 
Cover image for Gıda katkı maddeleri
Gıda katkı maddeleri
Author 
Altuğ, Tomris.
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TX553.A3 G43 2009
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108. 
Cover image for Food colorants : chemical and functional properties
Food colorants : chemical and functional properties
Author 
Socaciu, Carmen.
Preferred Shelf Number 
TP456.C65 F66 2008
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