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Author
Monaco, Angelo, 1979- author.
Preferred Shelf Number
PN3448 .E36
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003521464
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Roure, George M., author.
Preferred Shelf Number
DP170.8
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003521471
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Maguire, Brendan.
Preferred Shelf Number
JC480
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Taylor & Francis https://www.taylorfrancis.com/books/9781003521778
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Singh, Preet Amol, editor. Purewal, Sukhvinder Singh, editor.
Preferred Shelf Number
SB307 .C6
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003521785
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Musgrave, Thomas D., author.
Preferred Shelf Number
K875
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Taylor & Francis https://www.taylorfrancis.com/books/9781003533450
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Skre, Dagfinn, author.
Preferred Shelf Number
DL61
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Taylor & Francis https://www.taylorfrancis.com/books/9781003543053
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Mahendran, R. (Professor of food technology), editor. Birwal, Preeti, editor Goyal, Megh R., editor
Preferred Shelf Number
TP372
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Taylor & Francis https://www.taylorfrancis.com/books/9781003543084
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Wilken, Christian, author.
Preferred Shelf Number
PS3523 .O833
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Taylor & Francis https://www.taylorfrancis.com/books/9781003545446
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Mazumder, Nirmal. Biswas, Rajib. Zhuo, Guan-Yu.
Preferred Shelf Number
R855.3
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003545712
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McConnell, Nathan, author.
Preferred Shelf Number
BV4466
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Taylor & Francis https://www.taylorfrancis.com/books/9781003545736
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Coloma, Luis A., author. Duellman, William E. (William Edward), 1930-2022, author.
Preferred Shelf Number
QL657 .E2
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Taylor & Francis https://www.taylorfrancis.com/books/9781003557692
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Hinnebusch, Raymond A., editor. Valbjørn, Morten, editor.
Preferred Shelf Number
DS98.6
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Taylor & Francis https://www.taylorfrancis.com/books/9781003557722
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