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145. 
Cover image for Academic entrepreneurship : how to bring your scientific discovery to a successful commercial product
Academic entrepreneurship : how to bring your scientific discovery to a successful commercial product
Author 
Marcolongo, Michele, author.
Preferred Shelf Number 
HB615
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118859070
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146. 
Cover image for Mastering AutoCAD 2019 and AutoCAD LT 2019
Mastering AutoCAD 2019 and AutoCAD LT 2019
Author 
Omura, George, author. Benton, Brian C., author.
Preferred Shelf Number 
T385
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119495048
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147. 
Cover image for Forest Certification in Sustainable Development : Healing the Landscape.
Forest Certification in Sustainable Development : Healing the Landscape.
Author 
Smith, Walter, author. CRC Press LLC.
Preferred Shelf Number 
SD387 .S69
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780429137914
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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148. 
Cover image for An Introduction to Financial Markets : a Quantitative Approach.
An Introduction to Financial Markets : a Quantitative Approach.
Author 
Brandimarte, Paolo.
Preferred Shelf Number 
HF5470
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119450290
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149. 
Cover image for Beckett's industrial chocolate manufacture and use
Beckett's industrial chocolate manufacture and use
Author 
Beckett, S. T., editor. Fowler, Mark, 1956- editor. Ziegler, Gregory R., 1958- editor.
Preferred Shelf Number 
TP640 .I53 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118923597
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150. 
Cover image for A companion to the philosophy of language
A companion to the philosophy of language
Author 
Hale, Bob, 1945- editor. Wright, Crispin, 1942- editor. Miller, Alexander, 1965- editor.
Preferred Shelf Number 
P107 .C66 2017
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118972090
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151. 
Cover image for Enzyme kinetics : principles and methods
Enzyme kinetics : principles and methods
Author 
Bisswanger, Hans, author. John Wiley & Sons.
Preferred Shelf Number 
QP601.3
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527806461
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152. 
Cover image for G2 : building the next generation
G2 : building the next generation
Author 
Palaveev, Philip, 1973- author.
Preferred Shelf Number 
HG4621
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119370161
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153. 
Cover image for Food Safety for Farmers Markets: A Guide to Enhancing Safety of Local Foods
Food Safety for Farmers Markets: A Guide to Enhancing Safety of Local Foods
Author 
Harrison, Judy A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-66689-1
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154. 
Cover image for Pediatric Atlas of Ultrasound- and Nerve Stimulation-Guided Regional Anesthesia
Pediatric Atlas of Ultrasound- and Nerve Stimulation-Guided Regional Anesthesia
Author 
Tsui, Ban C.H. editor. Suresh, Santhanam. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-0-387-79964-3
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155. 
Cover image for Safety of Biologics Therapy Monoclonal Antibodies, Cytokines, Fusion Proteins, Hormones, Enzymes, Coagulation Proteins, Vaccines, Botulinum Toxins
Safety of Biologics Therapy Monoclonal Antibodies, Cytokines, Fusion Proteins, Hormones, Enzymes, Coagulation Proteins, Vaccines, Botulinum Toxins
Author 
Baldo, Brian A. author. (orcid)0000-0001-9401-4865 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-30472-4
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156. 
Cover image for Learning Dynamic Spatial Relations The Case of a Knowledge-based Endoscopic Camera Guidance Robot
Learning Dynamic Spatial Relations The Case of a Knowledge-based Endoscopic Camera Guidance Robot
Author 
Bihlmaier, Andreas. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-658-14914-7
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