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Publication Date: 2011

Author

SpringerLink (Online service)

(37)

Wiley InterScience (Online service)

(13)

(10)

Nollet, Leo M. L., 1948-

(4)

Barbosa-Canovas, Gustavo. editor.

(2)

Daczkowska-Kozon, Elzbieta G.

(2)

Dombrowski, Saskia. editor.

(2)

Edelstein, Sari.

(2)

Heldman, Dennis R.

(2)

Mortimore, Sara.

(2)

Preedy, Victor R.

(2)

Sperber, William H.

(2)

Watson, Ronald R. (Ronald Ross)

(2)

(1)

Aguilera, José Miguel. editor.

(1)

Akbacak, Ayvaz.

(1)

Akunyili, Dora N., author.

(1)

(1)

Alasalvar, Cesarettin.

(1)

Albala, Ken, 1964- editor.

(1)

Altuğ Onoğur, Tomris.

(1)

American Chemical Society. Division of Agricultural and Food Chemistry.

(1)

American Society for Microbiology.

(1)

American Society of Flavor Chemists.

(1)

Asp, E., ort. yaz.

(1)

Attokaran, Mathew.

(1)

Atungulu, Griffiths Gregory.

(1)

(1)

Açıkgöz, Can

(1)

(1)

Ballard, Robert D.

(1)

Baltes, Werner. author.

(1)

Behnassi, Mohamed. editor.

(1)

(1)

Benkeblia, Noureddine.

(1)

Bermudez-Aguirre, Daniela. editor.

(1)

Bertolini, Massimo. author.

(1)

Beyer, W. Nelson.

(1)

Blackman, Melinda C.

(1)

Bortone, Stephen A.

(1)

Boskou, Dimitrios.

(1)

Bottani, Eleonora. author.

(1)

Bourlakis, Michael.

(1)

Brennan, James G.

(1)

British Industrial Biological Research Association.

(1)

Bryan, Nathan S. editor.

(1)

(1)

Cannavan, Andrew. editor.

(1)

Carlton, Robert Allen. author.

(1)

(1)

Cech, Joseph J.

(1)

Chandan, Ramesh C.

(1)

Chandrasekhar, S. (Sripati), 1918-2001.

(1)

Charalambous, George, 1922-1994.

(1)

Chemical Rubber Company.

(1)

Cho, Yong-Jin, 1961-

(1)

Clark, John Grahame Douglas.

(1)

Cohen, George E.

(1)

Conejero, Marco Antonio. author.

(1)

(1)

D'Mello, J. P. Felix.

(1)

De Boer, Jelle Zeilinga.

(1)

Demirağ, Kemal.

(1)

Devahastin, Sakamon, 1974-

(1)

Dillehay, Tom D..

(1)

Doko, Bruno. editor.

(1)

(1)

Draggan, Sidney. editor.

(1)

Drider, Djamel. editor.

(1)

Dudbridge, Mike.

(1)

Dujardin, Hélène.

(1)

Dukhovny, Victor. editor.

(1)

(1)

Ebermann, Robert. author.

(1)

Eden, Trudy, editor.

(1)

Eigenmann, Philippe.

(1)

Einax, Jürgen W. author.

(1)

Ekiz, Çağrı.

(1)

Elmacı, Yeşim.

(1)

(1)

Elmadfa, Ibrahim. author.

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969-

(1)

(1)

Esquinas-Alcazar, J. T. (José T.)

(1)

Fageria, N. K., 1942-

(1)

Faiz, S.M.A. editor.

(1)

Farrell, Anthony Peter, 1952-

(1)

Feng, Hao. editor.

(1)

Food and Agriculture Organization of the United Nations.

(1)

Frascari, Marco.

(1)

(1)

Frison, Christine.

(1)

Fuller, Gordon W.

(1)

(1)

Garrido, Alberto, 1964-

(1)

(1)

Grandison, Alistair S.

(1)

Gunstone, F. D.

(1)

Gupta, U. S., 1940-

(1)

Guthman, Julie.

(1)

(1)

(1)

Harrison, Jill Lindsey, 1975-

(1)

(1)

Hefnawy, Magdy. editor.

(1)

Hengel, Arjon J. van.

(1)

Herschdoerfer, S. M.

(1)

Ho, Chi-Tang, 1944-

(1)

Hoholm, Thomas, 1973-

(1)

Holdworth, S. D.

(1)

Hong-Shum, Lily.

(1)

Hoorfar, J. (Jeffrey)

(1)

Hudson, J. F., ed.

(1)

Igoe, Robert S. author.

(1)

Indian Council of Medical Research.

(1)

Inglett, G. E., 1928-

(1)

Ingram, Helen M., 1937-

(1)

Institute Of Food Technologists

(1)

Institute of Food Technologists.

(1)

Institute of Medicine (U.S.). Food Forum.

(1)

Institute of Medicine (U.S.). Food and Nutrition Board.

(1)

International Association for Food Protection. author.

(1)

International Conference on Applications of Magnetic Resonance in Food Science (10th : 2010 : Clermont-Ferrand-Theix Institut National de la Recherche Agronomique)

(1)

International Flavor Conference (2nd : 1980 : Athens, Greece)

(1)

International Symposium on Combination Processes in Food Irradation (1980 Colombo, Srilanka).

(1)

Iqbal, Neelofar, joint author.

(1)

(1)

Islam, Khandakar R. editor.

(1)

(1)

Janssen, Patrick W.M. author.

(1)

Jones, C. Allan.

(1)

Kabata-Pendias, Alina.

(1)

Kass-Hout, Taha.

(1)

(1)

Kinsey, J., ort. yaz.

(1)

Kirwan, Mark J.

(1)

Kitsinelis, Spyridon.

(1)

Klein, Helmut Alfons. author.

(1)

Kneifel, Wolfgang.

(1)

(1)

Ko?akowska, Anna, 1938-

(1)

Koninkx, J.F.J.G. editor.

(1)

Korir, Jacqueline Cheptepkeny.

(1)

Korthals, Michiel. editor.

(1)

Kvaska, Colleen A.

(1)

Laaman, Thomas.

(1)

Lal, Rattan. editor.

(1)

Lareau, Annette.

(1)

Latscha, Hans Peter. author.

(1)

Lentle, Roger G. author.

(1)

Leong-Salobir, Cecilia.

(1)

Lerner, Brenda Wilmoth, editor.

(1)

Lerner, K. Lee, editor.

(1)

Leveraging Food Technology for Obesity Prevention and Reduction Efforts (2010 : Washington, D.C.)

(1)

Levin, Carol M.

(1)

(1)

Liong, Min-Tze. editor.

(1)

Loscalzo, Joseph. editor.

(1)

Lues, J. F. Rykers (Jan Frederick Rykers)

(1)

Lustig, Robert H. editor.

(1)

López, Francisco.

(1)

Maclin, Edward M.

(1)

Madramootoo, Chandra. editor.

(1)

Maestroni, Britt. editor.

(1)

Mahmoudi, Massoud.

(1)

Malago, J.J. editor.

(1)

Marinsek-Logar, R. editor.

(1)

Martin, Colin R. editor.

(1)

Martin-Belloso, Olga.

(1)

Mascia-Lees, Frances E., 1953-

(1)

Matissek, Reinhard. author.

(1)

McKenna, B. M, ed.

(1)

(1)

Meador, James Parnell, 1952-

(1)

Milanowski, Tony. author.

(1)

Miranowski, J. A.

(1)

Montanari, Roberto. author.

(1)

Morris, Scott A.

(1)

Moscicki, Leszek.

(1)

(1)

Mustafayev, Revan.

(1)

Mustafizur Rahman, A.H.M. editor.

(1)

Mutlu, Mehmet, editor.

(1)

(1)

Mutz, Martin. author.

(1)

Nair, G. Balakrish.

(1)

National Institute of Cholera & Enteric Diseases (India)

(1)

Neves, Marcos Fava. author.

(1)

(1)

Padovani, Gigi.

(1)

Palgrave Connect (Online service)

(1)

Pan, Bonnie Sun.

(1)

(1)

Papadimitriou, Konstantinos. editor.

(1)

Pappas, Apostolos. editor.

(1)

Patel, Vinood B.

(1)

Pechan, Paul. author.

(1)

Pekmezci, Duygu.

(1)

Petrini, Carlo.

(1)

Phillips, Glyn O.

(1)

Language

(169)

(14)

(5)

(1)

Subject

(28)

(22)

(8)

(7)

Food industry and trade.

(7)

Food -- Analysis.

(6)

Food -- Preservation.

(6)

Food -- Safety measures.

(6)

(6)

Beslenme -- Süreli yayınlar

(4)

Electronic books.

(4)

Environmental sciences.

(4)

Food -- Microbiology.

(4)

Food additives.

(4)

(4)

(4)

Biochemical engineering.

(3)

Climatic changes.

(3)

Farm economics.

(3)

Fishery processing.

(3)

Food industry and trade -- Quality control.

(3)

(3)

Sustainable development.

(3)

TECHNOLOGY & ENGINEERING -- Food Science.

(3)

Tezler, Bilimsel

(3)

Thesis, Scientific

(3)

Analytical biochemistry.

(2)

(2)

Differentiable dynamical systems.

(2)

Differential equations, partial.

(2)

(2)

Enriched foods.

(2)

Environmental pollution.

(2)

Fishery management.

(2)

Food -- Analysis -- Congresses.

(2)

Food -- Composition.

(2)

Food -- Packaging.

(2)

Food -- Storage.

(2)

Food Habits -- psychology.

(2)

(2)

Food habits -- History.

(2)

Food in literature.

(2)

Food industry and trade -- Technological innovations.

(2)

Food processing machinery.

(2)

(2)

(2)

Global analysis (Mathematics).

(2)

Human body -- Social aspects.

(2)

Human genetics.

(2)

Mathematical optimization.

(2)

(2)

(2)

Milk -- Social aspects.

(2)

Nutrition -- Periodicals

(2)

Pharmaceutical technology.

(2)

(2)

Seafood -- Contamination.

(2)

Seafood -- Quality control.

(2)

Southern States -- Social life and customs.

(2)

Surfaces (Physics).

(2)

AVRUPA, KUZEY -- ESKİ DEVİR.

(1)

Agricultural ecology.

(1)

Agricultural industries.

(1)

Agricultural innovations.

(1)

Agricultural processing.

(1)

Agricultural productivity -- Water-supply.

(1)

Agricultural productivity.

(1)

Agricultural wastes -- Analysis -- Handbooks, manuals, etc.

(1)

Agriculture -- India -- Religious aspects.

(1)

Agriculture -- Peru -- Jequetepeque River Valley -- Origin.

(1)

Agriculture and state.

(1)

Air -- Pollution -- California.

(1)

Akunyili, Dora N.

(1)

Allergens -- Analysis.

(1)

Allergy -- Alternative treatment.

(1)

Allergy -- Diagnosis.

(1)

Allergy -- Treatment.

(1)

Alternative agriculture -- Philosophy.

(1)

American fiction -- 20th century -- History and criticism.

(1)

American fiction -- 21st century -- History and criticism.

(1)

(1)

Animal Nutritional Physiological Phenomena.

(1)

Animal industry -- By-products -- Analysis -- Handbooks, manuals, etc.

(1)

Architectural drawing -- Technique.

(1)

Artificial reefs.

(1)

Asia -- Colonial influence -- History.

(1)

Asia -- Politics and government.

(1)

Asia -- Social life and customs.

(1)

Asthma -- Alternative treatment.

(1)

Asthma -- Diagnosis.

(1)

Asthma -- Diet therapy.

(1)

Asthma -- Treatment.

(1)

Asthma in children.

(1)

Athletes -- Nutrition.

(1)

Attention Deficit Disorder with Hyperactivity -- diet therapy.

(1)

Attention Deficit Disorder with Hyperactivity -- history.

(1)

Attention-deficit hyperactivity disorder -- Diet therapy.

(1)

Attention-deficit hyperactivity disorder -- History.

(1)

Attention-deficit hyperactivity disorder -- Nutritional aspects.

(1)

(1)

BESLENME -- ABD.

(1)

BUSINESS & ECONOMICS -- Industries -- Agribusiness.

(1)

(1)

Barbecuing -- Southern States.

(1)

Barsak Perfüsyonu

(1)

(1)

Besin Aşırı Duyarlılığı

(1)

Besin-İlaç Etkileşmesi

(1)

Beslenme Alışkanlıkları

(1)

Beslenme Fizyolojik Olayları

(1)

Beslenme Hizmeti, Hastane

(1)

Beslenme Politikası

(1)

Beslenme alışkanlıkları -- psikoloji

(1)

Beslenme alışkanlıkları.

(1)

Beslenme tercihleri -- psikoloji

(1)

Beverages -- Analysis -- Congresses.

(1)

Beverages -- Packaging.

(1)

Beverages -- Social aspects.

(1)

(1)

Biological monitoring.

(1)

Bioorganic chemistry.

(1)

Biopharmaceutics

(1)

Biosensing Techniques.

(1)

Biotechnology -- economics -- United States.

(1)

Biyofarmasötik

(1)

Brain -- Physiology.

(1)

(1)

Business logistics.

(1)

Caligula, 12-41 Emperor of Rome.

(1)

Caligula, Emperor of Rome, 12-41.

(1)

Cats -- Diseases -- Nutritional aspects.

(1)

(1)

Cats -- Nutrition.

(1)

(1)

Chemical engineering.

(1)

Chemicals -- Safety measures.

(1)

Chemistry, Analytic.

(1)

Chemistry, Organic.

(1)

(1)

(1)

Children -- Social conditions.

(1)

Chinese -- Food -- Social aspects -- Southeast Asia.

(1)

Chinese -- Food -- Southeast Asia.

(1)

Chromatographic analysis.

(1)

Chromatography.

(1)

Coloring matter in food.

(1)

Computer science.

(1)

Consumer Product Safety -- standards -- United States.

(1)

Consumer protection -- Nigeria.

(1)

Cooking (Milk) -- History.

(1)

Cooking -- methods

(1)

Cooking, American -- Midwestern style.

(1)

Cooking, American -- Southern style -- History.

(1)

Cooking, American -- Southern style.

(1)

Cooking, Asian -- Social aspects.

(1)

Cooking, Chinese -- Social aspects -- Southeast Asia.

(1)

Cooking, Chinese.

(1)

Cooking, Turkish

(1)

Cooking, Turkish -- History.

(1)

Cost Control -- methods -- United States.

(1)

Crop improvement.

(1)

Crops -- Germplasm resources.

(1)

Crops and climate.

(1)

Cultural Competency

(1)

Cultural pluralism in literature.

(1)

Dairy microbiology.

(1)

Dairy processing.

(1)

Dairy products -- History.

(1)

Dairy products.

(1)

(1)

(1)

Diet -- England -- History -- To 1500.

(1)

Diet -- ethnology

(1)

Diet -- psychology

(1)

Diet Fads -- psychology.

(1)

(1)

Dinners and dining -- Religious aspects -- Christianity -- History.

(1)

Diyet -- etnoloji

(1)

Diyet -- psikoloji

(1)

Diyet -- İngiltere -- Tarih -- 1500'e kadar.

(1)

(1)

Dogs -- Diseases -- Nutritional aspects.

(1)

(1)

Dogs -- Nutrition.

(1)

(1)

Drinking customs.

(1)

Drug Industry -- economics -- United States.

(1)

Drug adulteration -- Nigeria.

(1)

(1)

Economic assistance -- Developing countries.

(1)

(1)

Eczacilik -- Süreli yayınlar

(1)

Emigration and immigration.

(1)

Emperors -- Rome -- Biography.

(1)

Endocrine disrupting chemicals -- Analysis.

(1)

(1)

Engineering design.

(1)

Engineering economy.

(1)

Enriched cereal products.

(1)

Environmental economics.

(1)

Material Type

Shelf Location

Beytepe Danışma Koleksiyonu

Beytepe General Collection

Beytepe Süreli Yayın Koleksiyonu

Beytepe Tez Koleksiyonu

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Süreli Yayın Koleksiyonu

Sağlık Bilimleri Tez Koleksiyonu

Library

Beytepe Library

Health Sciences Library

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181.

Cover image for Gıda kalite sağlama

Gıda kalite sağlama

Gıda kalite sağlama

Author

Altuğ Onoğur, Tomris. Elmacı, Yeşim. Demirağ, Kemal.

Preferred Shelf Number

TP372.5 A48 2011

Format:

Availability

Beytepe Library~2

Available:
Copies:

182.

Cover image for Handbook of seafood quality, safety, and health applications

Handbook of seafood quality, safety, and health applications

Handbook of seafood quality, safety, and health applications

Author

Alasalvar, Cesarettin.

Preferred Shelf Number

ONLINE

Electronic Access

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=336718

Format:

Availability

Online Library~1

Available:
Copies:

183.

Cover image for Nutrition periodization for athletes taking traditional sports nutrition to the next level

Nutrition periodization for athletes taking traditional sports nutrition to the next level

Nutrition periodization for athletes taking traditional sports nutrition to the next level

Author

Seebohar, Bob.

Preferred Shelf Number

ONLINE

Electronic Access

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=370863

Format:

Availability

Online Library~1

Available:
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184.

Cover image for Obesity Before Birth Maternal and prenatal influences on the offspring

Obesity Before Birth Maternal and prenatal influences on the offspring

Obesity Before Birth Maternal and prenatal influences on the offspring

Author

Lustig, Robert H. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4419-7034-3

Format:

Availability

Online Library~1

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185.

Cover image for Essentials of life cycle nutrition

Essentials of life cycle nutrition

Essentials of life cycle nutrition

Author

Sharlin, Judith. Edelstein, Sari.

Preferred Shelf Number

QU 145 E785 2011

Format:

Availability

Health Sciences Library~1

Available:
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186.

Cover image for Nutrition psychology : improving dietary adherence

Nutrition psychology : improving dietary adherence

Nutrition psychology : improving dietary adherence

Author

Blackman, Melinda C. Kvaska, Colleen A.

Preferred Shelf Number

QT235 .B629 2011

Format:

Availability

Health Sciences Library~1

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187.

Cover image for 10-11 yaş Türk çocuklarında besin alerjisi

10-11 yaş Türk çocuklarında besin alerjisi

10-11 yaş Türk çocuklarında besin alerjisi

Author

Mustafayev, Revan.

Preferred Shelf Number

TEZ WD 310 M991 2011

Format:

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Health Sciences Library~1

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188.

Cover image for Gazi Hastanesi'nde normal yemek alan hastaların öğle yemeği tüketimleri, beslenme durumuna katkısı ile oluşan artıkların ve nedenlerinin saptanması

Gazi Hastanesi'nde normal yemek alan hastaların öğle yemeği tüketimleri, beslenme durumuna katkısı ile oluşan artıkların ve nedenlerinin saptanması

Gazi Hastanesi'nde normal yemek alan hastaların öğle yemeği tüketimleri, beslenme durumuna katkısı ile oluşan artıkların ve nedenlerinin saptanması

Author

Pekmezci, Duygu.

Preferred Shelf Number

TEZ QU 145 P379 2011

Format:

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Health Sciences Library~1

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189.

Cover image for Kurkuminin barsaklardan ilaç absorpsiyonu üzerine etkisinin incelenmesi

Kurkuminin barsaklardan ilaç absorpsiyonu üzerine etkisinin incelenmesi

Kurkuminin barsaklardan ilaç absorpsiyonu üzerine etkisinin incelenmesi

Author

Güder, Fatma.

Preferred Shelf Number

TEZ QV 55 G922 2011

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