Author
Katz, David L.
Preferred Shelf Number
QU 145 K193 2001
Format:
Availability
Health Sciences Library~1
Copies:
Author
Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number
QU 145 P952 2001
Format:
Availability
Health Sciences Library~1
Copies:
Author
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.
Preferred Shelf Number
QU 146 D5656 2001
Format:
Availability
Health Sciences Library~1
Copies:
Author
Bendich, Adrianne, ed. Deckelbaum, Richard J., ed.
Preferred Shelf Number
QU 145 P944 2001
Format:
Availability
Health Sciences Library~1
Copies:
Author
Bowman, Barbara A., ed. Russell, Robert M., ed.
Preferred Shelf Number
QU 145 P933 2001
Format:
Availability
Health Sciences Library~1
Copies:
Author
Neumann, Georg.
Preferred Shelf Number
QP 141 N793 2001
Format:
Availability
Beytepe Library~1
Copies:
Author
Dwyer, Johanna T., ed. Rippe, James M., ed.
Preferred Shelf Number
QU 145 L721 2001
Format:
Availability
Health Sciences Library~1
Copies:
Author
Maughan, Ron J., 1951- IOC Medical Commission. International Federation of Sports Medicine. Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Nieman, David C., 1950- Pedersen, Bente Klarlund, 1956-
Preferred Shelf Number
ONLINE
Format:
Availability
Online Library~1
Copies:
Author
Maughan, Ron J. IOC Medical Commission. International Federation of Sports Medicine.
Preferred Shelf Number
ONLINE(318783.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Kavas, Aysel.
Preferred Shelf Number
QU 145 K38 2000
Format:
Availability
Health Sciences Library~1
Copies:
Author
Gershwin, M. Eric, ed. German, J. Bruce, ed. Keen, Carl L., ed.
Preferred Shelf Number
QU 145 N9717 2000
Format:
Availability
Health Sciences Library~1
Copies:
Select an Action