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Language: English
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Publication Date: 1993
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Wiley InterScience (Online service)
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Prigogine, I. (Ilya)
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Rice, Stuart Alan, 1932-
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Patai, Saul.
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Ansell, Martin F. (Martin Frederick)
(2)
Coffey, S. (Samuel)
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King, D. A. (David Anthony), 1939-
(2)
Rappoport, Zvi.
(2)
Sainsbury, Malcolm.
(2)
Woodruff, D. P.
(2)
American Chemical Society. Division of Agricultural and Food Chemistry.
(1)
American Society of Flavor Chemists.
(1)
Amis, Edward S. (Edward Stephen), 1905-
(1)
Barceló, Damià.
(1)
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(1)
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(1)
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Braude, E. A. (Ernest Alexander), 1922- editor.
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Charalambous, George, 1922-1994.
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Deming, Stanley N., 1944-
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Eisinger, J.
(1)
Goupy, Jacques L., 1934-
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(1)
Harborne, J. B. (Jeffrey B.)
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(1)
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Inglett, G. E., 1928-
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Institute of Food Technologists.
(1)
International Conference on Spillover (3rd : 1993 : Kyoto, Japan)
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International Flavor Conference (2nd : 1980 : Athens, Greece)
(1)
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Inui, T. (Tomoyuki), 1935-
(1)
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(1)
Jost, Wilhelm, 1903-1988.
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Jørgensen, Sven Erik, 1934-
(1)
Karo, Wolf, 1924-
(1)
Knipe, A. C.
(1)
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McGowan, J. William (James William), 1931-
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Mittal, K. L., 1945-
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(1)
Pryor, William A.
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Rahman, Atta-ur-, 1942-
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Rodd, E. H.
(1)
Rodd, E. H. Chemistry of carbon compounds.
(1)
Sandler, Stanley R., 1935-
(1)
Scherrer, Robert Allan, 1932-
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Schoenmakers, Peter J.
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Smith, Michael, 1946 October 17-
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Spiegel, Herbert E.
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Trahanovsky, Walter S., 1938-
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Wade, L. G., 1947-
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Walker, P. L. (Philip L.), 1928- ed.
(1)
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Nuclear magnetic resonance Volume 22.
Nuclear magnetic resonance Volume 22.
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ONLINE(343619.1)
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http://dx.doi.org/10.1039/9781847553782
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