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61. 
Cover image for Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods
Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods
Author 
Barba, Francisco (Francisco J.)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128164051
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62. 
Cover image for Handbook of fermented meat and poultry
Handbook of fermented meat and poultry
Author 
Toldrá, Fidel, editor. Hui, Y. H. (Yiu H.), editor. Astiasarán Anchia, Iciar, editor. Sebranek, Joseph G. (Joseph George), editor. Talon, Régine, editor.
Preferred Shelf Number 
ONLINE(341570.1)
Electronic Access 
ebrary http://site.ebrary.com/id/10960905
John Wiley http://dx.doi.org/10.1002/9781118522653
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63. 
Cover image for Recombinant Enzymes - From Basic Science to Commercialization
Recombinant Enzymes - From Basic Science to Commercialization
Author 
Amid, Azura. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-12397-4
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64. 
Cover image for Diversity, Dynamics and Functional Role of Actinomycetes on European Smear Ripened Cheeses
Diversity, Dynamics and Functional Role of Actinomycetes on European Smear Ripened Cheeses
Author 
Bora, Nagamani. editor. Dodd, Christine. editor. Desmasures, Nathalie. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-10464-5
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65. 
Cover image for Biotechnology and bioinformatics : advances and applications for bioenergy, bioremediation, and biopharmaceutical research
Biotechnology and bioinformatics : advances and applications for bioenergy, bioremediation, and biopharmaceutical research
Author 
Thangadurai, D., editor. Sangeetha, Jeyabalan, editor.
Preferred Shelf Number 
TP248.2 .B56 2015
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66. 
Cover image for Advances in fermented foods and beverages : improving quality, technologies and health benefits
Advances in fermented foods and beverages : improving quality, technologies and health benefits
Author 
Holzapfel, Wilhelm, editor. Alessandria, V., contributor.
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ONLINE(355454.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9781782420156
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67. 
Cover image for Rumen Microbiology: From Evolution to Revolution
Rumen Microbiology: From Evolution to Revolution
Author 
Puniya, Anil Kumar. editor. Singh, Rameshwar. editor. Kamra, Devki Nandan. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-81-322-2401-3
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68. 
Cover image for Applied Microbiology
Applied Microbiology
Author 
Saxena, Sanjai. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-81-322-2259-0
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69. 
Cover image for The Impact of Food Bioactives on Health in vitro and ex vivo models
The Impact of Food Bioactives on Health in vitro and ex vivo models
Author 
Verhoeckx, Kitty. editor. Cotter, Paul. editor. López-Expósito, Iván. editor. Kleiveland, Charlotte. editor. Lea, Tor. editor.
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-16104-4
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70. 
Cover image for Seafood science : advances in chemistry, technology and applications
Seafood science : advances in chemistry, technology and applications
Author 
Kim, Se-Kwon, editor.
Preferred Shelf Number 
TX385 .S435 2015
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71. 
Cover image for Food engineering handbook : food process engineering
Food engineering handbook : food process engineering
Author 
Varzakas, Theodoros, editor. Tzia, Constantina, editor.
Preferred Shelf Number 
TP370 .F5673 2015
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72. 
Cover image for Cocoa and coffee fermentations
Cocoa and coffee fermentations
Author 
Schwan, Rosane F., editor. Fleet, G. H. (Graham H.), 1946- editor.
Preferred Shelf Number 
SB267 .C63 2015
Electronic Access 
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