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SpringerLink (Online service)

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Wiley InterScience (Online service)

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Cirillo, Giuseppe, 1980- editor.

(2)

Coles, Richard, ed.

(2)

(2)

Iemma, Francesca, editor.

(2)

Kirwan, Mark J.

(2)

Sacharow, Stanley.

(2)

Spizzirri, Umile Gianfranco, editor.

(2)

(2)

(1)

Arvanitoyannis, Ioannis.

(1)

Baner, A. L. (Albert Lawrence)

(1)

Barros-Velazquez, Jorge, editor.

(1)

Baumgartner, Tobias, editor.

(1)

Betoret, Ester, editor.

(1)

Betoret, Noelia, editor.

(1)

Brad, Stelian. editor.

(1)

Brody, Aaron L.

(1)

Burg, Stanley P., 1933- author.

(1)

Burgess, Peter, editor.

(1)

Caivano, Jos ̌Luis.

(1)

(1)

Castro, Lorenzo Miguel Pastrana, editor.

(1)

Cavallucci, Denis. editor.

(1)

Cerqueira, Miguel Ângelo Parente Ribeiro, editor.

(1)

Cimmino, Sossio.

(1)

Coimbra, Jane Selia dos Reis, 1962-

(1)

Coleman, Birgit, author.

(1)

(1)

Conte, Amalia. author.

(1)

Contis, Ellene Tratras.

(1)

David, Jairus R. D.

(1)

Del Nobile, Matteo Alessandro.

(1)

Del Nobile, Matteo Alessandro. author.

(1)

Dudbridge, Mike, author.

(1)

Fink, Johannes Karl, author.

(1)

Gennadios, Aristippos.

(1)

Gordon, Andr�e, editor.

(1)

Graves, Ralph H.

(1)

Griffin, R. C., ort. yaz.

(1)

Griffin, Roger C., ort. yaz.

(1)

Grumezescu, Alexandru Mihai, editor.

(1)

Grumezescu, Alexandru Mihai.

(1)

Hofmann, Karen, author.

(1)

Holban, Alina Maria, editor.

(1)

Holban, Alina Maria.

(1)

Holdworth, S. D.

(1)

Hotchkiss, J. H., ed.

(1)

International Flavor Conference (9th : 1997 : Lemnos Island, Greece)

(1)

Jafari, Seid Mahdi, editor.

(1)

Jafari, Seid Mahdi.

(1)

Kadoya, Takashi, 1924-

(1)

Kirchsteiger-Meier, Evelyn, editor.

(1)

Kirwan, Mark J., ed.

(1)

Kirwan, Mark, ed.

(1)

Kline, Lauri R.

(1)

Kontominas, Michael, editor of compilation.

(1)

Kotzekidou, Parthena, editor.

(1)

Lagaron, Jose Maria, editor.

(1)

Legonkova, O. A.

(1)

Limbo, Sara. author.

(1)

Livotov, Pavel. editor.

(1)

Mathlouthi, Mohammed, ed.

(1)

McDowel, D., ed.

(1)

McDowell, Derek, ed.

(1)

Mead, William J.

(1)

Morris, Scott A.

(1)

Moskowitz, Howard R.

(1)

Nedovic, Viktor.

(1)

Nicoli, Maria Cristina.

(1)

Ooraikul, B., ed.

(1)

Paine, Frank Albert.

(1)

Paine, Heather Y., ort. yaz.

(1)

Perdon, Alicia A.

(1)

Phillips, Glyn O.

(1)

Piergiovanni, Luciano. author.

(1)

Pilar Buera, Mara̕ del.

(1)

Pimentel, David, 1925-

(1)

Pimentel, Marcia.

(1)

Piringer, O.-G. (Otto G.)

(1)

Poutanen, Kaisa S.

(1)

(1)

Robertson, Gordon L.

(1)

Robertson, Gordon L., 1946-

(1)

Schonauer, Sylvia L.

(1)

Silvestre, Clara.

(1)

Simpson, Benjamin K.

(1)

Snedeker, Suzanne M. editor.

(1)

Stiles, M. E., ed.

(1)

Strupinsky, Eugene R.

(1)

Sukhareva, L. A.

(1)

Szemplenski, Thomas.

(1)

TBX, distributor.

(1)

Teixeira, Jos ̌A. (Jos ̌Antn̤io), 1957-

(1)

TotalBoox, distributor.

(1)

Traitler, Helmut, author.

(1)

(1)

Vicente, António Augusto Martins de Oliveira Soares, editor.

(1)

Villar, Marcelo A.

(1)

Wagner, John R.

(1)

Williams, Peter A.

(1)

Yahia, Elhadi M.

(1)

Yakovlev, V. S.

(1)

(1)

Zuidam, Nicholas Jan.

(1)

Üçüncü, Mustafa.

(1)

Language

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(3)

(1)

Publication Date

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(7)

(6)

(6)

(5)

(5)

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(4)

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Subject

Food -- Packaging.

(35)

Food -- Preservation.

(7)

GIDA -- PAKETLEME.

(6)

Food -- Safety measures.

(5)

(4)

Electronic books.

(3)

Food industry and trade.

(3)

Plastics in packaging.

(3)

Beverages -- Packaging.

(2)

Biodegradable plastics.

(2)

(2)

Food -- Analysis.

(2)

Food -- Packaging -- Law and legislation.

(2)

Food -- Packaging -- Materials.

(2)

Food -- Packaging -- Technological innovations.

(2)

Food -- Storage.

(2)

Food -- Technological innovations.

(2)

(2)

Frozen foods -- Packaging.

(2)

(2)

GIDA -- PAKETLEME -- KONGRELER.

(2)

Microencapsulation.

(2)

Nanostructured materials.

(2)

(2)

Agriculture -- Energy consumption.

(1)

Besin -- Ambalajlama.

(1)

Biochemical engineering.

(1)

(1)

Branding (Marketing)

(1)

Chemical engineering.

(1)

(1)

(1)

Coloring matter in food.

(1)

Composite materials.

(1)

Controlled release technology.

(1)

Dairy processing.

(1)

Dairy products.

(1)

Developing countries

(1)

Dietary supplements -- Standards.

(1)

Dietary supplements industry -- Standards.

(1)

Edible coatings.

(1)

Endocrinology .

(1)

Environmental health.

(1)

Flavor -- Congresses.

(1)

Food -- Composition.

(1)

Food -- Shelf-life dating.

(1)

Food -- Transportation.

(1)

Food Packaging.

(1)

(1)

Food Technology.

(1)

Food containers.

(1)

(1)

Food industry and trade -- Research.

(1)

Food presentation.

(1)

(1)

Food—Biotechnology.

(1)

GIDA -- ANALİZ -- KONGRELER.

(1)

GIDA -- KORUMA -- KONGRELER.

(1)

GIDA -- KORUMA.

(1)

GIDA -- İŞLEM.

(1)

Gıda -- Ambalaj.

(1)

Gıda -- Ambalajlama.

(1)

Gıda -- Koruma.

(1)

KORUYUCU ATMOSFERLER.

(1)

(1)

Manufacturing processes -- Standards.

(1)

(1)

(1)

Nanocomposites (Materials)

(1)

Package goods industry -- Standards.

(1)

Packaging -- Research.

(1)

Paper containers.

(1)

(1)

(1)

Plastics in packaging -- Technological innovations.

(1)

Power resources.

(1)

Protective atmospheres.

(1)

Proteins -- Biotechnology.

(1)

Science (General).

(1)

Sealing (Technology)

(1)

(1)

TECHNOLOGY & ENGINEERING -- Food Science.

(1)

(1)

(1)

Material Type

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61.

Cover image for Food biochemistry and food processing

Food biochemistry and food processing

Food biochemistry and food processing

Author

Simpson, Benjamin K.

Preferred Shelf Number

ONLINE

Electronic Access

Wiley http://dx.doi.org/10.1002/9781118308035
Wiley InterScience http://dx.doi.org/10.1002/9781118308035
http://site.ebrary.com/lib/alltitles/Doc?id=10560695
ebrary http://site.ebrary.com/id/10560695

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62.

Cover image for Food and package engineering

Food and package engineering

Food and package engineering

Author

Morris, Scott A. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Wiley InterScience An electronic book accessible through the World Wide Web; click for information

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Availability

Online Library~1

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63.

Cover image for Engineering aspects of milk and dairy products

Engineering aspects of milk and dairy products

Engineering aspects of milk and dairy products

Author

Coimbra, Jane Selia dos Reis, 1962- Teixeira, Jos ̌A. (Jos ̌Antn̤io), 1957-

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

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64.

Cover image for Encapsulation technologies for active food ingredients and food processing

Encapsulation technologies for active food ingredients and food processing

Encapsulation technologies for active food ingredients and food processing

Author

Zuidam, Nicholas Jan. Nedovic, Viktor.

Preferred Shelf Number

ONLINE

Electronic Access

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=341058

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65.

Cover image for Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities

Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities

Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities

Author

Yahia, Elhadi M.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

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66.

Cover image for Food, energy, and society

Food, energy, and society

Food, energy, and society

Author

Pimentel, David, 1925- Pimentel, Marcia.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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67.

Cover image for Protein-based films and coatings

Protein-based films and coatings

Protein-based films and coatings

Author

Gennadios, Aristippos.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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68.

Cover image for Gıdaların ambalajlanması

Gıdaların ambalajlanması

Gıdaların ambalajlanması

Author

Üçüncü, Mustafa.

Preferred Shelf Number

TP 374 U28 2000

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