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SpringerLink (Online service)

(9)

Wiley InterScience (Online service)

(9)

Hui, Y. H. (Yiu H.)

(4)

Barkai-Golan, Rivka.

(2)

(2)

Kole, Chittaranjan. editor.

(2)

Lamikanra, Olusola.

(2)

Nuez, Fernando. editor.

(2)

Prohens, Jaime. editor.

(2)

(2)

Sapers, Gerald M.

(2)

Thompson, A. K. (A. Keith)

(2)

Watson, Ronald R. (Ronald Ross)

(2)

Aggarwal, Bharat B., 1950-

(1)

Alvarez-Parrilla, Emilio.

(1)

Alzamora, Stella M.

(1)

Anestis, Stylianos.

(1)

Arana, Ignacio.

(1)

Arroyo-Lp̤ez, Francisco No.̌

(1)

Ashihara, Hiroshi.

(1)

Bahçeci, K. Savaş.

(1)

(1)

Baldwin, Elizabeth A.

(1)

Barba, Francisco (Francisco J.)

(1)

Barba, Francisco (Francisco J.), editor.

(1)

Bartz, Jerry A., 1942-

(1)

Bayindirli, Alev.

(1)

(1)

(1)

Best, Billy F., 1935-

(1)

Bloch-Dano, Evelyne.

(1)

Bochtis, Dionysis.

(1)

Brecht, Jeffrey K., 1942-

(1)

British Nutrition Foundation.

(1)

Brody, Aaron L.

(1)

Brückner, Bernhard, editor.

(1)

(1)

Capinera, John L.

(1)

Carkeet, Colleen.

(1)

Carrillo-Lopez, Armando, editor.

(1)

(1)

Chakraverty, Amalendu.

(1)

Clifford, M. N. (Michael N.)

(1)

(1)

Drescher, Axel W.

(1)

Evranuz, E. ¿zg¿l.

(1)

Florkowski, Wojciech J.

(1)

Florkowski, Wojciech J., editor.

(1)

(1)

Galt, Ryan E., 1977-

(1)

Geilfus, Christoph-Martin. author.

(1)

Gerba, Charles P., 1945- editor.

(1)

Goldberg, Gail.

(1)

González-Aguilar, Gustavo A.

(1)

Gorny, James R.

(1)

Guha, Sushovan.

(1)

Gupta, U. S., 1940-

(1)

Hagenmaier, Robert D.

(1)

(1)

Hochmuth, George J. (George Joseph)

(1)

Horst, R. Kenneth. author.

(1)

(1)

Hui, Y. H. (Yiu H.), ed.

(1)

(1)

INDERJIT. editor.

(1)

(1)

International Phytochemical Conference (7th : 2008 : Buena Park, Calif.)

(1)

Iwanski, Robert Z.

(1)

Jaiswal, Amit K., editor.

(1)

James, Jennylynd.

(1)

Janick, Jules, 1931-

(1)

John Wiley & Sons.

(1)

Joshi, V. K., ed.

(1)

(1)

Kamal-Eldin, Afaf.

(1)

Karaçalı, İsmail.

(1)

Kays, Stanley J. author.

(1)

Knott, James Edward, 1897-1977. Handbook for vegetable growers.

(1)

Kova�cevi�c, Danijela Bursa�c, editor.

(1)

Kozai, Toyoki, 1943- editor.

(1)

Krishnan, Sunil.

(1)

Kuete, Victor, author.

(1)

Labropoulos, Athanasios.

(1)

Legonkova, O. A.

(1)

Li, Thomas S. C.

(1)

Lopez, Aurelio, ort. yaz.

(1)

MUKERJI, K.G. editor.

(1)

Martin-Belloso, Olga.

(1)

Matthews, Karl R.

(1)

Maynard, Donald N., 1932-

(1)

Mehta, Bhavbhuti M.

(1)

Mills, E. N. Clare.

(1)

(1)

Mutanen, Marja. editor.

(1)

M�uhlbauer, Werner.

(1)

M�uller, Joachim.

(1)

Narayanasamy, P., 1937-

(1)

Niu, Genhua, editor.

(1)

Nunes, Maria Cecilia do Nascimento.

(1)

(1)

Pajari, Anne-Maria. editor.

(1)

Pasquini, M. (Margaret)

(1)

Paster, Nachman.

(1)

Pic�o, Yolanda.

(1)

Preedy, Victor R.

(1)

Preedy, Victor R., editor.

(1)

Prussia, Stanley Eugene, editor.

(1)

Prussia, Stanley Eugene.

(1)

Putnik, Predrag, editor.

(1)

(1)

Rosa, Laura A. de la.

(1)

(1)

(1)

Shackleton, C. M. (Charles Michael)

(1)

Shahidi, Fereidoon, 1951-

(1)

Shewfelt, Robert L.

(1)

Shewfelt, Robert L. Postharvest handling.

(1)

Shewfelt, Robert L., editor.

(1)

Shewry, P. R. (Peter R.)

(1)

Shockey, Christopher, author.

(1)

Shockey, Kirsten, author.

(1)

Siddiqui, Mohamm Wasim, editor.

(1)

Siddiqui, Mohammed Wasim, editor.

(1)

Simpson, Pamela H. (Pamela Hemenway), 1946-2011.

(1)

Sinha, Nirmal K.

(1)

Small, Ernest, 1940-

(1)

Smith, Durward S.

(1)

Soliva Fortuny, Robert.

(1)

Sukhareva, L. A.

(1)

(1)

Takagaki, Michiko, editor.

(1)

Tamang, Jyoti Prakash.

(1)

Tapia, Maria S., ort.yaz.

(1)

(1)

Varzakas, Theodoros.

(1)

Verma, L. R., ed.

(1)

Watson, Ronald R. (Ronald Ross), editor.

(1)

Weichmann, J. Postharvest physiology of vegetables.

(1)

Weichmann, J., ed.

(1)

Wilson, Charles L.

(1)

Yahia, Elhadi M., editor.

(1)

Yakovlev, V. S.

(1)

Yousef, Ahmed Elmeleigy.

(1)

(1)

(1)

(1)

Özyıldırım, Nihan çeviren

(1)

Şişman, Feza.

(1)

Language

(86)

(5)

Publication Date

-

(11)

(9)

(8)

(8)

(6)

(6)

(5)

(4)

(4)

(3)

(3)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

Subject

Fruit -- Postharvest technology.

(7)

(7)

Vegetables -- Postharvest technology.

(7)

(6)

(5)

Fruit -- Microbiology.

(5)

Plant breeding.

(5)

Vegetables -- Microbiology.

(5)

Vegetables in human nutrition.

(5)

Vegetables -- Postharvest diseases and injuries.

(4)

Vegetables -- Processing.

(4)

(4)

Fruit -- Handling.

(3)

Fruit -- Postharvest diseases and injuries.

(3)

(3)

Functional foods.

(3)

Plants, Edible.

(3)

Vegetables -- Handling.

(3)

Vegetables -- Preservation.

(3)

Crop improvement.

(2)

Electronic books.

(2)

Food -- Microbiology.

(2)

Food contamination -- Prevention.

(2)

Food contamination.

(2)

Fruit -- Analysis.

(2)

Fruit -- Packaging.

(2)

Fruit -- Preservation.

(2)

Fruit -- Processing.

(2)

Fruit in human nutrition.

(2)

Horticultural crops.

(2)

Plant diseases.

(2)

Vegetables -- Analysis.

(2)

Vegetables -- Packaging.

(2)

Vegetables -- Storage.

(2)

(1)

Agricultural laborers -- Health and hygiene -- Costa Rica.

(1)

Agriculture -- Economic aspects -- Costa Rica.

(1)

Allergens -- immunology -- Europe.

(1)

Art and society -- Middle West.

(1)

Besin Kiri -- K-kontrol ve önleme.

(1)

Beverages -- Microbiology -- Handbooks, manuals, etc.

(1)

(1)

(1)

(1)

Bitkiler, Yenilebilir -- kimya

(1)

Bitkiler, Yenilebilir -- metabolizma

(1)

Botanical chemistry -- Handbooks, manuals, etc.

(1)

Botanical chemistry.

(1)

Butter sculpture -- Middle West.

(1)

Canning and preserving.

(1)

(1)

Cereals as food.

(1)

Chronic diseases -- Congresses.

(1)

Chronic diseases.

(1)

Convenience foods.

(1)

Cookery (Vegetables)

(1)

Corn palaces -- Middle West.

(1)

Crops -- Postharvest physiology.

(1)

Crops -- Postharvest technology.

(1)

Değişik Devreli Bileşikler -- kimya

(1)

Değişik Devreli Bileşikler -- metabolizma

(1)

Edible coatings.

(1)

Endemic plants -- Africa.

(1)

Environmental sciences.

(1)

Enzymes -- Biotechnology.

(1)

Farm produce -- Postharvest losses -- Prevention.

(1)

Farm produce -- Postharvest losses.

(1)

Farmers -- Costa Rica -- Social conditions.

(1)

Farmers -- Health and hygiene -- Costa Rica.

(1)

Fermentation -- Handbooks, manuals, etc.

(1)

(1)

Fermented foods -- Handbooks, manuals, etc.

(1)

Fermented foods -- Himalaya Mountains Region.

(1)

Fermented foods.

(1)

Field crops -- Genetic engineering.

(1)

Food -- Analysis.

(1)

Food -- Composition.

(1)

Food -- Preservation.

(1)

Food -- Quality.

(1)

Food -- Safety measures.

(1)

Food -- Sensory evaluation -- Handbooks, manuals, etc.

(1)

Food -- Storage.

(1)

Food -- Testing.

(1)

Food Analysis -- methods

(1)

Food Contamination -- prevention & control

(1)

Food Contamination -- prevention & control.

(1)

Food Contamination.

(1)

(1)

Food Hypersensitivity -- immunology -- Europe.

(1)

Food Microbiology.

(1)

(1)

Food crops -- Genetic engineering.

(1)

Food crops -- Postharvest technology.

(1)

(1)

Food industry and trade.

(1)

Foodborne diseases.

(1)

Forests and forestry.

(1)

Fruit -- Composition.

(1)

Fruit -- Contamination.

(1)

Fruit -- Flavor and odor -- Handbooks, manuals, etc.

(1)

Fruit -- Heirloom varieties -- Appalachian Region, Southern.

(1)

Fruit -- Postharvest losses -- Prevention.

(1)

Fruit -- Postharvest losses.

(1)

Fruit -- Postharvest physiology -- Atlases.

(1)

Fruit -- Quality -- Atlases.

(1)

Fruit -- Seeds -- Appalachian Region, Southern.

(1)

Fruit -- Storage.

(1)

Fruit -- Therapeutic use.

(1)

Fruit -- United States -- Marketing.

(1)

Fruit -- microbiology

(1)

Fruit trade -- Safety measures.

(1)

(1)

Gemüsezüchtung.

(1)

Grain in human nutrition.

(1)

Gıda Analiz -- yöntemler

(1)

Health behavior.

(1)

Health promotion.

(1)

Herbs -- Therapeutic use.

(1)

Heterocyclic Compounds -- chemistry

(1)

Heterocyclic Compounds -- metabolism

(1)

Horticultural products.

(1)

(1)

Insect pests -- Identification.

(1)

Legumes as food.

(1)

Life Sciences, general.

(1)

(1)

MEYVE -- DEPOLAMA.

(1)

Materia medica, Vegetable -- Congresses.

(1)

Medicinal plants -- Africa.

(1)

(1)

Meyve -- Hasat sonrası teknoloji.

(1)

Meyve -- mikrobiyoloji

(1)

Microbial contamination.

(1)

Mycotoxicoses -- Prevention.

(1)

Mycotoxins -- Physiological effect.

(1)

(1)

Nutrition Physiology.

(1)

(1)

Oils and fats -- Flavor and odor -- Handbooks, manuals, etc.

(1)

(1)

Packaging machinery.

(1)

(1)

Pesticides -- Government policy -- Costa Rica.

(1)

Pesticides -- Health aspects -- Costa Rica.

(1)

Pflanzenvermehrung.

(1)

Phytochemicals -- Allergenicity.

(1)

Phytochemicals -- Health aspects.

(1)

Phytochemicals.

(1)

Phytonutrients.

(1)

Phytopathogenic microorganisms.

(1)

(1)

Plant Pathology.

(1)

Plant Preparations -- therapeutic use.

(1)

Plant Proteins -- adverse effects -- Europe.

(1)

Plant Sciences.

(1)

Plant bioactive compounds.

(1)

Plant extracts -- Congresses.

(1)

Plant genetic engineering -- Health aspects.

(1)

Plant physiology.

(1)

Plant products -- Handbooks, manuals, etc.

(1)

Plant proteins as food -- Handbooks, manuals, etc.

(1)

Plants -- Effect of mycotoxins on.

(1)

Plants as art material -- Middle West.

(1)

Plants, Edible -- adverse effects -- Europe.

(1)

Plants, Edible -- chemistry

(1)

Plants, Edible -- metabolism

(1)

Plants, Edible -- microbiology.

(1)

Plants, Medicinal.

(1)

Plastics in packaging.

(1)

(1)

(1)

Produce trade -- Safety measures.

(1)

(1)

SEBZE -- DEPOLAMA.

(1)

SEBZELER -- HASAT SONRASI FİZYOLOJİSİ.

(1)

SEBZELER -- İŞLEM.

(1)

Sebzeler -- Hasat sonrası teknoloji.

(1)

Sebzeler -- Saklama.

(1)

Sebzeler -- Tarifler.

(1)

Sebzeler -- Tarih.

(1)

Sebzeler -- mikrobiyoloji

(1)

Sebzeler -- İşlem.

(1)

Seed exchanges -- Appalachian Region, Southern.

(1)

Seeds -- Harvesting -- Appalachian Region, Southern.

(1)

Spices -- Africa.

(1)

(1)

(1)

Transgenic plants -- Therapeutic use.

(1)

Transgenic plants.

(1)

Truck farming -- Handbooks, manuals, etc.

(1)

(1)

Urban agriculture -- Africa.

(1)

Urban ecology (Biology).

(1)

Vegetable gardening -- Handbooks, manuals, etc.

(1)

Vegetable trade -- Safety measures.

(1)

Vegetables -- Africa.

(1)

Vegetables -- Biotechnology.

(1)

Vegetables -- Breeding.

(1)

Vegetables -- Composition -- Handbooks, manuals, etc.

(1)

Vegetables -- Composition.

(1)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Tez Koleksiyonu

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Library

Beytepe Library

Health Sciences Library

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1.

Cover image for Handbook of vegetable preservation and processing

Handbook of vegetable preservation and processing

Handbook of vegetable preservation and processing

Author

Hui, Y. H. (Yiu H.)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Plant food allergens

Plant food allergens

Plant food allergens

Author

Mills, E. N. Clare. Shewry, P. R. (Peter R.) Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

Book review (E-STREAMS) http://www.e-streams.com/es0708/es0708%5F3462.html
John Wiley http://dx.doi.org/10.1002/9780470995174

Format:

Availability

Online Library~1

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3.

Cover image for Plants diet and health : the report of a British Nutrition Foundation Task Force

Plants diet and health : the report of a British Nutrition Foundation Task Force

Plants diet and health : the report of a British Nutrition Foundation Task Force

Author

Goldberg, Gail. British Nutrition Foundation. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

Book review (E-STREAMS) http://www.e-streams.com/es0704/es0704%5F3184.html
John Wiley http://dx.doi.org/10.1002/9780470774465

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4.

Cover image for Handbook of vegetable pests

Handbook of vegetable pests

Handbook of vegetable pests

Author

Capinera, John L.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780121588618

Format:

Availability

Online Library~1

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5.

Cover image for Horticultural reviews. Volume 20

Horticultural reviews. Volume 20

Horticultural reviews. Volume 20

Author

Janick, Jules, 1931-

Preferred Shelf Number

ONLINE

Electronic Access

Wiley InterScience An electronic book accessible through the World Wide Web; click for information

Format:

Availability

Online Library~1

Available:
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6.

Cover image for Postharvest handling a systems approach

Postharvest handling a systems approach

Postharvest handling a systems approach

Author

Shewfelt, Robert L. Prussia, Stanley Eugene.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780080925769

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Online Library~1

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7.

Cover image for Genetic improvement of vegetable crops

Genetic improvement of vegetable crops

Genetic improvement of vegetable crops

Author

Kalloo, G. Bergh, B. O.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780080408262

Format:

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8.

Cover image for Bahçe ürünlerinin muhafazası ve pazarlanması

Bahçe ürünlerinin muhafazası ve pazarlanması

Bahçe ürünlerinin muhafazası ve pazarlanması

Author

Karaçalı, İsmail.

Preferred Shelf Number

TX612.V4 K144 1990

Format:

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Beytepe Library~1

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9.

Cover image for Dünya vejeteryan mutfağı

Dünya vejeteryan mutfağı

Dünya vejeteryan mutfağı

Author

Şişman, Feza.

Preferred Shelf Number

TX837 .S576

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