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1. 
Cover image for Fresh-cut fruits and vegetables : technologies and mechanisms for safety control
Fresh-cut fruits and vegetables : technologies and mechanisms for safety control
Author 
Siddiqui, Mohammed Wasim, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128161845
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2. 
Cover image for Pulsed electric fields to obtain healthier and sustainable food for tomorrow
Pulsed electric fields to obtain healthier and sustainable food for tomorrow
Author 
Barba, Francisco (Francisco J.) Parniakov, Oleksii. Wiktor, Artur.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128164020
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3. 
Cover image for Recycled Ceramics in Sustainable Concrete Properties and Performance
Recycled Ceramics in Sustainable Concrete Properties and Performance
Author 
Shah, Kwok Wei, author. Huseien, Ghasan Fahim, author.
Preferred Shelf Number 
TP884 .A3
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003120292
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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4. 
Cover image for Bioprocessing for biomolecules production
Bioprocessing for biomolecules production
Author 
Molina, Gustavo, 1983- editor. Gupta, Vijai Kumar, editor. Singh, Brahma N., 1981- editor. Gathergood, Nick, 1972- editor.
Preferred Shelf Number 
TP247 .B565 2020
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119434436
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5. 
Cover image for Cosmetic creams : development, manufacture and marketing of effective skin care products
Cosmetic creams : development, manufacture and marketing of effective skin care products
Author 
Rähse, Wilfried, author.
Preferred Shelf Number 
TP983
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527812219
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6. 
Cover image for Flame retardants : materials and applications
Flame retardants : materials and applications
Author 
Fink, Johannes Karl, author.
Preferred Shelf Number 
TP266.5 .F56 2020
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119752233
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7. 
Cover image for Corrosion inhibitors in the oil and gas industry
Corrosion inhibitors in the oil and gas industry
Author 
Saji, Viswanathan S. Umoren, Saviour A.
Preferred Shelf Number 
TA462
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527822140
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8. 
Cover image for Nanoparticle engineering for chemical-mechanical planarization : fabrication of next-generation nanodevices
Nanoparticle engineering for chemical-mechanical planarization : fabrication of next-generation nanodevices
Author 
Paik, Ungyu. Park, Jea-Gun.
Preferred Shelf Number 
TK7874.84
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780429291890
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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9. 
Cover image for Regulatory toxicology
Regulatory toxicology
Author 
Gad, Shayne C., 1948- editor.
Preferred Shelf Number 
KF3958 .R44 2019 EB
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780367801168
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Cover image for Regulatory toxicology
Regulatory toxicology
Author 
Gad, Shayne C., 1948- editor.
Preferred Shelf Number 
KF3958 .R44 2019 EB
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780367801168
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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11. 
Cover image for Characterization of Cereals and Flours : Properties, Analysis And Applications
Characterization of Cereals and Flours : Properties, Analysis And Applications
Author 
Breslauer, Kenneth J., editor. Kaletunc, Gonul, editor. Taylor and Francis.
Preferred Shelf Number 
TX557
Electronic Access 
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12. 
Cover image for Alginates : applications in the biomedical and food industries
Alginates : applications in the biomedical and food industries
Author 
Ahmed, Shakeel, 1989- editor.
Preferred Shelf Number 
TP248.65 .P62 A44 2019
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119487999
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