Search Results for Additives.

|

|

|

|

Remember to clear the cache and close the browser window.

Search Limit

Rooms Restriction Values

8

Search Field

Target Value

Limit Value

Restriction Value

Search For:

Advanced Search

Limit Search Results

Author

SpringerLink (Online service)

(25)

Wiley InterScience (Online service)

(13)

Fink, Johannes Karl, author.

(5)

Grumezescu, Alexandru Mihai.

(3)

Holban, Alina Maria.

(3)

Muralisrinivasan, Natamai Subramanian, author.

(3)

Taylor and Francis.

(3)

Anderson, Gail S. (Gail Scott), author.

(2)

Barba, Francisco (Francisco J.)

(2)

Barceló, Damià. editor.

(2)

Bieleman, Johan.

(2)

Bilitewski, Bernd. editor.

(2)

Crompton, Thomas Roy.

(2)

Darbra, Rosa Mari. editor.

(2)

David, Jairus R. D., editor.

(2)

Davidson, P. Michael, 1950- editor.

(2)

Debboun, Mustapha.

(2)

Dvorkin, L. I. (Leonid Iosifovich), author.

(2)

Ekroos, Kim, editor.

(2)

Frances, Stephen P.

(2)

Furia, Thomas E., ed.

(2)

Gad, Shayne C., 1948- editor.

(2)

Hathcock, John N.

(2)

Holčapek, Michal, 1971- editor.

(2)

Huseien, Ghasan Fahim, author.

(2)

John Wiley & Sons.

(2)

Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)

(2)

Mailvaganam, N. P. (Noel P.), 1938-

(2)

Marangoni, Alejandro G., 1965-

(2)

(2)

P. M., Visakh, editor.

(2)

Patel, Vinood B.

(2)

Phillips, Glyn O.

(2)

Philp, Richard B., author.

(2)

Preedy, Victor R.

(2)

Sankir, Mehmet, editor.

(2)

Sardesai, Vishwanath M., 1932, author.

(2)

Seymour, Raymond B. (Raymond Benedict), 1912-1991.

(2)

Smith, Jim, 1953-

(2)

Socaciu, Carmen.

(2)

Strickman, Daniel.

(2)

Taylor, T. M. (T. Matthew), editor.

(2)

Watson, Ronald R. (Ronald Ross)

(2)

Williams, Peter A.

(2)

World Health Organization.

(2)

Xanthos, Marino.

(2)

(Kılıç) Erkul, Serpil.

(1)

Abasubong, Kenneth Prudence. editor.

(1)

Aboul-Enein, Hassan Y., author.

(1)

Agrawal, Pratibha S.

(1)

Agrawal, Pratibha S./Tiwari, Rich.

(1)

Aguiló-Aguayo, Ingrid, 1981- editor.

(1)

Ahmad, Khursheed, editor.

(1)

Ahmed Osman, Osman. editor.

(1)

Ahmed, Shakeel, 1989- editor.

(1)

Albertson, Timothy Eugene.

(1)

Alexander, Richard J.

(1)

Ali, Ghaffar, editor.

(1)

(1)

Altuğ, Tomris.

(1)

American Chemical Society. Division of Agricultural and Food Chemistry.

(1)

American Chemical Society. Division of Organic Coatings and Plastics Chemistry.

(1)

American Society of Flavor Chemists.

(1)

Anandharamakrishnan, C., editor.

(1)

Andrady, A. L. (Anthony L.), editor.

(1)

Anele, Uchenna Y. editor.

(1)

Anestis, Stylianos.

(1)

Annual Congress on Advanced Engineering and Technology (CAET) (2014 : Hong Kong). author.

(1)

Arora, Dilip K.

(1)

Arsenos, Georgios. editor.

(1)

Ash, Irene, ort.yaz.

(1)

(1)

Ash, Michael, ort.yaz.

(1)

(1)

Attokaran, Mathew, author.

(1)

Avis, Kenneth E., 1918-

(1)

BDN Food Ingeniería de Alimentación, issuing body.

(1)

Badwaik, Laxmikant S., editor.

(1)

Baglio, Ettore. author.

(1)

(1)

Bajpai, Pratima.

(1)

Baldwin, Elizabeth A.

(1)

Bapat, Jayant D., author.

(1)

Barrett, Diane M.

(1)

Bart, Jan C. J.

(1)

Bartosz, G. (Grzegorz)

(1)

Bashir, Khalid (Food scientist), editor.

(1)

Bashir, Muhammad Khalid, editor.

(1)

Baumann, Axel. author.

(1)

(1)

Belkhode, Pramod N.

(1)

Benarde, Melvin A.

(1)

Benedek, Istvan, 1941-

(1)

Benoiton, N. Leo, author.

(1)

Bharath, G. editor.

(1)

Bhat, Rajeev, editor.

(1)

Bhat, Rouf Ahmad, 1981- author.

(1)

Bhatia, S. C. (Environmental consultant), author.

(1)

Bhatnagar, Deepak.

(1)

Bidlack, Wayne R., ed.

(1)

Bintsis, Thomas, editor.

(1)

Biresaw, Girma, 1948-

(1)

Bokan Bosiljkov, Violeta. editor.

(1)

Bolgar, Michael.

(1)

Booser, E. Richard.

(1)

Branen, A. L. (ed)

(1)

Branen, Alfred Larry, 1945-

(1)

Branen, Alfred Larry, 1945- ed.

(1)

Breslauer, Kenneth J., editor.

(1)

(1)

Burdock, George A., author.

(1)

Burlakova, E. B. (Elena Borisovna), 1934-

(1)

Burnstock, Aviva. editor.

(1)

Carr, Stephen H.

(1)

Carraher, Charles E., author.

(1)

Celasco, Edvige.

(1)

Chaika, Alexander.

(1)

Chandel, Anuj Kumar, editor.

(1)

Chandra, Satish, Dr. Ing.

(1)

Charalambous, George, 1922-1994.

(1)

Chatterjee, Ananda M., 1946-2016, editor.

(1)

Chen, Hongliang, author.

(1)

Chen, Junshi, editor.

(1)

Cheng, Yuan, editor

(1)

Chiba, Lee, editor.

(1)

Chindaprasirt, P. (Prinya), editor

(1)

Chopra, Harish Kumar.

(1)

Christaki, Efterpi, editor.

(1)

Christian, Elizabeth W. author.

(1)

Clydesdale, F. M.

(1)

Contreras-Esquivel, Juan Carlos, editor.

(1)

Coulston, Frederick.

(1)

Craddock, Henry A., 1956- author.

(1)

Cruz, Adriano Gomes da, editor.

(1)

Cubero, Nuria, author.

(1)

Czekała, Wojciech, editor.

(1)

Czermak, Peter. editor.

(1)

D'Amore, Alberto, editor.

(1)

Dahlquist, Erik.

(1)

Davidson, P. Michael (ed)

(1)

Davidson, P. Michael, 1950-

(1)

Davim, J. Paulo. editor.

(1)

DeLuca, Luigi T., editor.

(1)

DeRosa, Thomas F.

(1)

Delgado-Vargas, Francisco., author.

(1)

Demiralp, Hande.

(1)

Demirci Sankir, Nurdan, editor.

(1)

Deshmukh, Kalim, editor

(1)

Deutsche Forschungsgemeinschaft (DFG), ed.

(1)

Diehl, Johannes Friedrich, 1929-

(1)

Dresel, Wilfried, editor.

(1)

Du, Boxue, 1961- author.

(1)

Du, Chunbao, editor

(1)

Dunky, Manfred, editor.

(1)

Dutcher, John R.

(1)

Dutt Semwal, Anil.

(1)

Ebnesajjad, Sina.

(1)

Feldstein, Mikhail M.

(1)

Fink, Johannes Karl.

(1)

Florou-Paneri, Panagiota, editor.

(1)

Food Safety Conference (2nd : 1969 : Cambridge, England)

(1)

Food and Agriculture Organization of the United Nations.

(1)

Forum für Wissenschaft, Wirtschaft, und Politik.

(1)

Fundacio Alicia.

(1)

Gabriel, Ndakalimwe Naftal. editor.

(1)

Gaonkar, Anilkumar G., 1954-

(1)

Gathergood, Nick, 1972- editor.

(1)

Genevois, Carolina E. editor.

(1)

German, J. Bruce.

(1)

Gershwin, M. Eric, 1946-

(1)

Ghoul, Mohamed, editor.

(1)

Giannenas, Ilias, editor.

(1)

Giannenas, Ilias. editor.

(1)

Gillies, M. T., ed.

(1)

Global Forum on Advanced Materials and Technologies for Sustainable Development (2016 : Toronto, Ont.), author.

(1)

Goodman, David, 1938-

(1)

Greene, Joseph P., 1961-

(1)

Grothendieck, Alevandre.

(1)

Grumezescu, Alexandru Mihai, editor.

(1)

Guertin, Jacques.

(1)

Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University)

(1)

Guo, Xuefeng, author.

(1)

Gupta, Arti (Professor of biotechnology), editor.

(1)

Gupta, Rakesh K. (Rakesh Kumar), 1954-

(1)

Gupta, Vijai Kumar, editor, contributor.

(1)

Gupta, Vijai Kumar, editor.

(1)

Gómez, Laura, 1982- author.

(1)

Haddad, Nabila, editor.

(1)

Hagenmaier, Robert D.

(1)

Haghi, A. K., editor.

(1)

Hahn, Yoon-Bong, author

(1)

Hakeem, Khalid Rehman, author.

(1)

Hamada, Hidenori, author.

(1)

Haq, Raees ul, editor.

(1)

Harper, Charles A.

(1)

Hashemi, Seyed Mohammad Bagher, 1986- editor.

(1)

Hassen, Abubeker. editor.

(1)

Hatzikiriakos, Savvas Georgios, 1961-

(1)

Helferich, William.

(1)

Hermansson, Leif, author.

(1)

Language

(319)

(11)

(3)

(1)

(1)

Publication Date

-

(36)

(26)

(22)

(21)

(20)

(18)

(16)

(16)

(16)

(15)

(15)

(14)

(14)

(12)

(12)

(12)

(11)

(11)

(11)

(10)

(10)

(10)

(9)

(9)

(9)

(8)

(7)

(5)

(5)

(5)

(4)

(4)

(4)

(3)

(3)

(3)

(3)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Subject

Electronic books.

(53)

Food additives.

(39)

TECHNOLOGY & ENGINEERING.

(35)

(16)

Concrete -- Additives.

(13)

Food -- Analysis.

(13)

(12)

Materials Science.

(12)

Chemical & Biochemical.

(9)

(9)

(9)

TECHNOLOGY / Food Science

(9)

(8)

Food -- Composition.

(8)

TECHNOLOGY & ENGINEERING -- Food Science.

(8)

Food -- Microbiology.

(7)

Functional foods.

(7)

(7)

Coloring matter in food.

(6)

Food -- Safety measures.

(6)

Food Additives -- adverse effects.

(6)

(6)

GIDA KATKI MADDELERİ.

(6)

Nanostructured materials.

(6)

Plastics -- Additives.

(6)

Anti-infective agents.

(5)

Food -- Toxicology.

(5)

Food additives -- Health aspects.

(5)

Food industry and trade.

(5)

TECHNOLOGY & ENGINEERING -- Chemical & Biochemical.

(5)

TECHNOLOGY & ENGINEERING -- Engineering (General)

(5)

TECHNOLOGY & ENGINEERING -- Reference.

(5)

TECHNOLOGY / Material Science

(5)

Aliments -- Additifs.

(4)

Corrosion and anti-corrosives.

(4)

Enriched foods.

(4)

Food additives -- Congresses.

(4)

Food additives -- Toxicology.

(4)

(4)

Nanomatériaux.

(4)

Nanostructured materials

(4)

Nanotechnology.

(4)

(4)

TECHNOLOGY & ENGINEERING -- Mechanical.

(4)

TECHNOLOGY & ENGINEERING -- Mining.

(4)

TECHNOLOGY / Engineering / Civil

(4)

(4)

(3)

Biochemical engineering.

(3)

(3)

Chemistry, Technical.

(3)

(3)

Composite materials.

(3)

(3)

(3)

Environmental toxicology.

(3)

Fillers (Materials)

(3)

Flavor -- Congresses.

(3)

Food -- Analysis -- Congresses.

(3)

Food -- Biotechnology.

(3)

Food -- Packaging.

(3)

Food Chemistry.

(3)

Food Hypersensitivity.

(3)

Food Microbiology.

(3)

Food additives -- Analysis -- Methodology.

(3)

Food additives -- Specifications.

(3)

Food additives -- Toxicology -- Congresses.

(3)

Food contamination -- Congresses.

(3)

Food contamination.

(3)

Functional foods

(3)

Green chemistry.

(3)

Gıda katkı maddeleri.

(3)

(3)

Lubrication and lubricants.

(3)

MEDICAL / Pharmacology

(3)

MEDICAL / Toxicology

(3)

Microencapsulation.

(3)

Nutraceutiques.

(3)

Polymeric composites.

(3)

(3)

Polymers -- Additives.

(3)

Polymers -- Industrial applications

(3)

Polymers -- Industrial applications.

(3)

Polymères -- Applications industrielles.

(3)

Power Resources.

(3)

Renewable energy sources.

(3)

Surface chemistry.

(3)

(3)

TECHNOLOGY / Construction / General

(3)

Thermoplastics.

(3)

Vehicle Engineering.

(3)

(3)

composite material.

(3)

(2)

Aliments -- Conditionnement.

(2)

Aliments -- Sécurité -- Mesures.

(2)

Animal Physiology.

(2)

Animal Science.

(2)

Animal culture.

(2)

(2)

BUSINESS & ECONOMICS -- Infrastructure.

(2)

Biochemical engineering

(2)

(2)

Biodegradable plastics.

(2)

(2)

Biomass chemicals

(2)

Biomass chemicals.

(2)

Biomass energy.

(2)

(2)

(2)

(2)

Building materials.

(2)

Carcinogenicity testing -- Congresses.

(2)

Cellules photovoltaïques.

(2)

Cement -- Additives.

(2)

(2)

Chemical engineering.

(2)

Chemistry, Organic.

(2)

(2)

Coatings -- Additives.

(2)

Composite materials

(2)

Composites polymères.

(2)

Corrosion and anti-corrosives

(2)

Criminal behavior -- Genetic aspects.

(2)

Criminal behavior.

(2)

(2)

Crystal growth.

(2)

Crystallization.

(2)

Cultural Heritage.

(2)

Cultural property.

(2)

(2)

Dispersing agents.

(2)

(2)

(2)

(2)

(2)

Environmental chemistry.

(2)

Environmental health.

(2)

Environmental sciences.

(2)

(2)

Food & beverage technology.

(2)

Food -- Analysis -- Methodology.

(2)

Food -- Quality.

(2)

Food -- Safety measures

(2)

Food -- Safety measures -- Government policy -- China.

(2)

(2)

Food Additives -- toxicity -- Congresses.

(2)

Food Additives.

(2)

(2)

Food Contamination.

(2)

(2)

(2)

Food additives -- Analysis -- Standards.

(2)

Food additives -- Handbooks, manuals, etc.

(2)

Food adulteration and inspection -- China.

(2)

Food adulteration and inspection.

(2)

Food contamination -- China.

(2)

Forensic toxicology -- United States.

(2)

(2)

Fracturation hydraulique -- Aspect de l'environnement.

(2)

Fruit -- Processing.

(2)

(2)

Green chemistry

(2)

Guides et manuels.

(2)

Génie biochimique.

(2)

(2)

Gıda katkı maddeleri -- Ayrıntılar.

(2)

(2)

Handbooks and manuals

(2)

Handbooks and manuals.

(2)

Human biology -- Social aspects.

(2)

Hydraulic fracturing -- Environmental aspects

(2)

Hydraulic fracturing -- Environmental aspects.

(2)

Insect baits and repellents.

(2)

(2)

Lubrication and lubricants

(2)

Lubrication and lubricants -- Additives.

(2)

Mass spectrometry.

(2)

(2)

Materials -- Analysis.

(2)

Matières plastiques -- Aspect de l'environnement.

(2)

Medicine, Preventive.

(2)

Microbial genetics.

(2)

(2)

Nanocomposites (Materials)

(2)

Nanotechnologie.

(2)

(2)

Nutritionally induced diseases.

(2)

(2)

(2)

Perovskite materials.

(2)

Photovoltaic cells

(2)

Photovoltaic cells.

(2)

(2)

Plastics -- Environmental aspects

(2)

Plastics -- Environmental aspects.

(2)

Plastics -- Recycling.

(2)

Poisons -- Law and legislation -- United States.

(2)

Polymerization.

(2)

Polymers -- Structure.

(2)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Tez Koleksiyonu

Electronic Library

Sağlık Bilimleri Danışma Koleksiyonu

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Süreli Yayın Koleksiyonu

Taylor Francis E-Book Collection

Wiley E-Book Collection

Library

Beytepe Library

Health Sciences Library

{sortLabel}

	{facetName}	{results}

	{displayName}	{count}
{error}

Switch to list view

Switch to thumbnail view

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

335 Results Found

Subscribe to search results

1 .. 18 19 20 21 22 .. 28

000000000000DEFAULT

Print

Select a list

Make this your default list.

The following items were successfully added.

There was an error while adding the following items. Please try again.

One or more items could not be added because you are not logged in.

229.

Cover image for Chemistry and Technology of Yoghurt Fermentation

Chemistry and Technology of Yoghurt Fermentation

Chemistry and Technology of Yoghurt Fermentation

Author

Baglio, Ettore. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-319-07377-4

Format:

Availability

Online Library~1

Available:
Copies:

230.

Cover image for Encyclopedia of Lubricants and Lubrication

Encyclopedia of Lubricants and Lubrication

Encyclopedia of Lubricants and Lubrication

Author

Mang, Theo. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-642-22647-2

Format:

Availability

Online Library~1

Available:
Copies:

231.

Cover image for Cooking as a chemical reaction : culinary science with experiments

Cooking as a chemical reaction : culinary science with experiments

Cooking as a chemical reaction : culinary science with experiments

Author

Ozilgen, Z., Sibel, author. Taylor and Francis.

Preferred Shelf Number

TX545

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

232.

Cover image for Nano- and microencapsulation for foods

Nano- and microencapsulation for foods

Nano- and microencapsulation for foods

Author

Kwak, Hae-Soo, editor.

Preferred Shelf Number

ONLINE(341496.1)

Electronic Access

John Wiley http://dx.doi.org/10.1002/9781118292327

Format:

Availability

Online Library~1

Available:
Copies:

233.

Cover image for Ecosystems and human health : toxicology and environmental hazards

Ecosystems and human health : toxicology and environmental hazards

Ecosystems and human health : toxicology and environmental hazards

Author

Philp, Richard B., author.

Preferred Shelf Number

RA1226 .P48 2013

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

234.

Cover image for Surfactants in tribology. Volume 3

Surfactants in tribology. Volume 3

Surfactants in tribology. Volume 3

Author

Biresaw, Girma, 1948- Mittal, K. L., 1945-

Preferred Shelf Number

TP994 .S87 2013

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

235.

Cover image for Biomass as energy source : resources, systems and applications

Biomass as energy source : resources, systems and applications

Biomass as energy source : resources, systems and applications

Author

Dahlquist, Erik.

Preferred Shelf Number

TP339 .B564 2013

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

236.

Cover image for Supplementary cementing materials in concrete

Supplementary cementing materials in concrete

Supplementary cementing materials in concrete

Author

Thomas, Michael D. A., author.

Preferred Shelf Number

TP884 .A3 T47 2013

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

237.

Cover image for Mineral admixtures in cement and concrete

Mineral admixtures in cement and concrete

Mineral admixtures in cement and concrete

Author

Bapat, Jayant D., author.

Preferred Shelf Number

TP884 .A3 B37 2013

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

238.

Cover image for Sweeteners : nutritional aspects, applications, and production technology

Sweeteners : nutritional aspects, applications, and production technology

Sweeteners : nutritional aspects, applications, and production technology

Author

Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.

Preferred Shelf Number

TP421 .S94 2012

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

239.

Cover image for Edible coatings and films to improve food quality

Edible coatings and films to improve food quality

Edible coatings and films to improve food quality

Author

Baldwin, Elizabeth A. Hagenmaier, Robert D. Bai, Jinhe.

Preferred Shelf Number

TP451 .E3 E35 2012

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

240.

Cover image for Alternative sweeteners

Alternative sweeteners

Alternative sweeteners

Author

Nabors, Lyn O'Brien, 1943-

Preferred Shelf Number

TP421 .A48 2012

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

1 .. 18 19 20 21 22 .. 28

Copyright 2018 Sirsi Corporation - Enterprise Version 5.0.0.11