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13. 
Cover image for Ethnic knowledge and perspectives of medicinal plants. Volume 1, Curative properties and treatment strategies
Ethnic knowledge and perspectives of medicinal plants. Volume 1, Curative properties and treatment strategies
Author 
Öztürk, Münir A. (Münir Ahmet), editor. Sridhar, Kandikre Ramaiah, editor. Sarwat, Maryam, editor. Altay, Volkan, 1978- editor. Huerta Martínez, Fco. Martín (Francisco Martín), editor.
Preferred Shelf Number 
RS164
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003352983
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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14. 
Cover image for Nourishing Dance : An Essential Guide on Nutrition, Body Image, and Eating Disorders.
Nourishing Dance : An Essential Guide on Nutrition, Body Image, and Eating Disorders.
Author 
Saigal, Monika, author.
Preferred Shelf Number 
GV1595
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003366171
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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15. 
Cover image for Transforming food systems : narratives of power
Transforming food systems : narratives of power
Author 
Anderson, Molly D. (Molly DelCarmen), 1955- author.
Preferred Shelf Number 
HD9000.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003260264
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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16. 
Cover image for Therapeutic nutrition in Ayurveda
Therapeutic nutrition in Ayurveda
Author 
Wanjarkhedkar, Pankaj, editor. Pathak, Yashwant, editor.
Preferred Shelf Number 
RM217
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003345541
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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17. 
Cover image for Ethnic knowledge and perspectives of medicinal plants. Volume 2, Nutritional and dietary benefits
Ethnic knowledge and perspectives of medicinal plants. Volume 2, Nutritional and dietary benefits
Author 
Öztürk, Münir A. (Münir Ahmet), editor. Sridhar, Kandikre Ramaiah, editor. Sarwat, Maryam, editor. Altay, Volkan, 1978- editor. Huerta Martínez, Fco. Martín (Francisco Martín), editor.
Preferred Shelf Number 
RS164
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003353089
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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18. 
Cover image for Sustainable and functional foods from plants : health impact, bioactive compounds, and production technologies
Sustainable and functional foods from plants : health impact, bioactive compounds, and production technologies
Author 
Goyal, Megh R., editor. Nath, Arijit, editor. Kovács, Zoltán (Lecturer in food science and technology), editor.
Preferred Shelf Number 
QP144 .F85
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003415763
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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19. 
Cover image for GLOBAL HEALTH CHALLENGES nutrition and management
GLOBAL HEALTH CHALLENGES nutrition and management
Author 
Srivastava, Sarita.
Preferred Shelf Number 
RA425
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003354024
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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20. 
Cover image for Nutrition and diet in health : principles and applications
Nutrition and diet in health : principles and applications
Author 
Oladiji, Adenike Temidayo, editor. Olaleye Oladele, Johnson, editor. Ajayi, Ebenezer I. O., editor.
Preferred Shelf Number 
RM216
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003361497
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21. 
Cover image for Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Author 
Hernández-Álvarez, Alan Javier. editor. Mondor, Martin. editor. Nosworthy, Matthew G. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-16968-7
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22. 
Cover image for Science and Innovations for Food Systems Transformation
Science and Innovations for Food Systems Transformation
Author 
von Braun, Joachim. editor. Afsana, Kaosar. editor. Fresco, Louise O. editor. Hassan, Mohamed Hag Ali. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-15703-5
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23. 
Cover image for Food and the Immune System Molecular Mechanisms and Nutritional Relevance in Health and Disease
Food and the Immune System Molecular Mechanisms and Nutritional Relevance in Health and Disease
Author 
Beermann, Christopher. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-11523-3
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24. 
Cover image for Emerging Food Authentication Methodologies Using GC/MS
Emerging Food Authentication Methodologies Using GC/MS
Author 
Pastor, Kristian. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-30288-6
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