Search Results for Medicine.

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13.

Nutrition in Infancy Volume 2

Author

Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332554.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-254-4

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14.

Nutrition and Diet in Menopause

Author

Hollins Martin, Caroline J. editor. Watson, Ronald Ross. editor. Preedy, Victor R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332559.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-373-2

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15.

Handbook of Clinical Nutrition and Stroke

Author

Corrigan, Mandy L. editor. Escuro, Arlene A. editor. Kirby, Donald F. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332560.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-380-0

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16.

Antioxidant Properties of Spices, Herbs and Other Sources

Author

Charles, Denys J. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(331473.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-4614-4310-0

Format:

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17.

Statistics in Food Science and Nutrition

Author

Pripp, Are Hugo. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(331647.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-4614-5010-8

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18.

Natural Products in Cancer Prevention and Therapy

Author

Pezzuto, John M. editor. Suh, Nanjoo. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(333871.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-642-34575-3

Format:

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19.

Energy Balance in Motion

Author

Westerterp, Klaas R. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(333876.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-642-34627-9

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20.

Cover image for Berichte zur Lebensmittelsicherheit 2011 Bundesweiter Überwachungsplan 2011. Gemeinsamer Bericht des Bundes und der Länder

Berichte zur Lebensmittelsicherheit 2011 Bundesweiter Überwachungsplan 2011. Gemeinsamer Bericht des Bundes und der Länder

Author

Dombrowski, Saskia. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336560.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-0348-0575-9

Format:

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21.

Berichte zur Lebensmittelsicherheit 2011 Monitoring

Author

Dombrowski, Saskia. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336561.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-0348-0580-3

Format:

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22.

Berichte zur Lebensmittelsicherheit 2012 Bundesweiter Überwachungsplan 2012

Author

Dombrowski, Saskia. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336568.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-319-02810-1

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23.

Berichte zur Lebensmittelsicherheit 2012 Monitoring

Author

Dombrowski, Saskia. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336569.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-319-02991-7

Format:

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