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Library: Beytepe Library

Author

Grumezescu, Alexandru Mihai.

(20)

Holban, Alina Maria.

(19)

Domach, Michael M.

(1)

Holban, Alina Maria

(1)

Illouz, Yves-G©♭rard.

(1)

Sterodimas, Aris.

(1)

Language

(14)

(9)

Publication Date

-

(15)

(5)

(1)

(1)

(1)

Subject

Food -- Biotechnology.

(7)

Gıda -- Biyoteknoloji.

(6)

Food industry and trade.

(3)

Artificial foods.

(2)

Bioengineering.

(2)

Food -- Microbiology.

(2)

Food substitutes.

(2)

Gıda -- Mikrobiyoloji.

(2)

Gıda endüstrisi ve ticareti.

(2)

Gıda ikameleri.

(2)

Yapay yiyecekler.

(2)

(1)

Biological products.

(1)

Biomedical engineering.

(1)

(1)

Biotic communities.

(1)

Biyoloji mühendisliği.

(1)

Biyolojik ürünler.

(1)

Biyopolimerler.

(1)

Biyotik topluluklar.

(1)

Chemical engineering -- Periodicals

(1)

(1)

(1)

(1)

Fermente g♯łdalar.

(1)

Fermented foods.

(1)

Food -- Biotechnology -- Safety measures.

(1)

Food -- Packaging.

(1)

Food -- Preservation.

(1)

Food -- Quality control.

(1)

Food -- Safety measures.

(1)

(1)

Food additives.

(1)

Food industry and trade -- Quality control.

(1)

Food industry and trade -- Technological innovations.

(1)

(1)

Foodborne diseases.

(1)

Gastrointestinal Microbiome.

(1)

Gastrointestinal Mikrobiyom.

(1)

Gastrointestinal Tract -- Microbiology.

(1)

Gastrointestinal sistem -- Mikrobiyoloji.

(1)

Gastrointestinal system -- Microbiology.

(1)

Genetically modified foods.

(1)

Genetiği değiştirilmiş besinler.

(1)

Gıda -- Ambalaj.

(1)

Gıda -- Biyoteknoloji -- Güvenlik önlemleri.

(1)

Gıda -- Güvenlik önlemleri.

(1)

Gıda -- Kalite kontrol.

(1)

Gıda -- Koruma.

(1)

Gıda atıkları.

(1)

Gıda endüstrisi ve ticareti -- Kalite kontrol.

(1)

Gıda endüstrisi ve ticareti -- Teknolojik yenilikler.

(1)

Gıda kalitesi.

(1)

Gıda katkı maddeleri.

(1)

Gıda kaynaklı zehirlenmeler.

(1)

Gıda sanayi ve ticareti.

(1)

Kat♯ł hal kimyas♯ł.

(1)

Kimya mühendisliği -- Süreli yayınlar

(1)

Malzeme bilimi.

(1)

Materials science.

(1)

(1)

(1)

(1)

Regenerative medicine.

(1)

Sindirim sistemi -- Mikrobiyoloji.

(1)

Solid state chemistry.

(1)

Stem cells -- Research.

(1)

Yiyecek -- Biyoteknoloji

(1)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Süreli Yayın Koleksiyonu

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13.

Cover image for Food quality : balancing health and disease

Food quality : balancing health and disease

Food quality : balancing health and disease

Author

Holban, Alina Maria. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

TP372.5 F66 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

14.

Cover image for Genetically engineered foods

Genetically engineered foods

Genetically engineered foods

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP248.65.F66 G46 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

15.

Cover image for Microbial contamination and food degradation

Microbial contamination and food degradation

Microbial contamination and food degradation

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

QR115 M537 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

16.

Cover image for Impact of nanoscience in the food industry

Impact of nanoscience in the food industry

Impact of nanoscience in the food industry

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

QC176.8.N35 I54 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

17.

Cover image for Foodborne diseases

Foodborne diseases

Foodborne diseases

Author

Holban, Alina Maria. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

QR201.F62 F67 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

18.

Cover image for Natural and artificial flavoring agents and food dyes

Natural and artificial flavoring agents and food dyes

Natural and artificial flavoring agents and food dyes

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP418 N38 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

19.

Cover image for Therapeutic Foods

Therapeutic Foods

Therapeutic Foods

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

RM217.2 T44 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

20.

Cover image for Microbial production of food ingredients and additives

Microbial production of food ingredients and additives

Microbial production of food ingredients and additives

Author

Holban, Alina Maria. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

QR115 M37 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

21.

Cover image for Ingredients extraction by physicochemical methods in food

Ingredients extraction by physicochemical methods in food

Ingredients extraction by physicochemical methods in food

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TX53 BI54 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

22.

Cover image for Soft Chemistry and Food Fermentation

Soft Chemistry and Food Fermentation

Soft Chemistry and Food Fermentation

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

QD478 S64 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

23.

Cover image for Adipose stem cells and regenerative medicine

Adipose stem cells and regenerative medicine

Adipose stem cells and regenerative medicine

Author

Illouz, Yves-G©♭rard. Sterodimas, Aris.

Preferred Shelf Number

QH588.S83 A35 2011

Format:

Availability

Beytepe Library~1

Available:
Copies:

1 2

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