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13. 
Cover image for Health and Safety Aspects of Food Processing Technologies
Health and Safety Aspects of Food Processing Technologies
Author 
Malik, Abdul. editor. Erginkaya, Zerrin. editor. Erten, Hüseyin. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-030-24903-8
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14. 
Cover image for Biofilms in Human Diseases: Treatment and Control
Biofilms in Human Diseases: Treatment and Control
Author 
Kumar, Sunil. editor. Chandra, Niharika. editor. Singh, Leena. editor. Hashmi, Muhammad Zaffar. editor. Varma, Ajit. editor.
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https://doi.org/10.1007/978-3-030-30757-8
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15. 
Cover image for Yeasts in the Production of Wine
Yeasts in the Production of Wine
Author 
Romano, Patrizia. editor. Ciani, Maurizio. editor. Fleet, Graham H. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-1-4939-9782-4
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16. 
Cover image for Food Safety in Poultry Meat Production
Food Safety in Poultry Meat Production
Author 
Venkitanarayanan, Kumar. editor. Thakur, Siddhartha. editor. Ricke, Steven C. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-05011-5
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17. 
Cover image for Food Safety & Mycotoxins
Food Safety & Mycotoxins
Author 
Wu, Aibo. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-32-9038-9
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18. 
Cover image for Ecology and Evolution of Rhizobia Principles and Applications
Ecology and Evolution of Rhizobia Principles and Applications
Author 
Wang, En Tao. author. Tian, Chang Fu. author. Chen, Wen Feng. author. Young, J. Peter W. author. Chen, Wen Xin. author.
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https://doi.org/10.1007/978-981-32-9555-1
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19. 
Cover image for Electronic Waste Pollution Environmental Occurrence and Treatment Technologies
Electronic Waste Pollution Environmental Occurrence and Treatment Technologies
Author 
Hashmi, Muhammad Zaffar. editor. Varma, Ajit. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-26615-8
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20. 
Cover image for Food Emulsifiers and Their Applications
Food Emulsifiers and Their Applications
Author 
Hasenhuettl, Gerard L. editor. Hartel, Richard W. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-29187-7
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21. 
Cover image for Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology
Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology
Author 
McGenity, Terry J. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-14785-3
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22. 
Cover image for Effect of Emerging Processing Methods on the Food Quality Advantages and Challenges
Effect of Emerging Processing Methods on the Food Quality Advantages and Challenges
Author 
Roohinejad, Shahin. editor. Koubaa, Mohamed. editor. Greiner, Ralf. editor. Mallikarjunan, Kumar. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-18191-8
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23. 
Cover image for Field Crops: Sustainable Management by PGPR
Field Crops: Sustainable Management by PGPR
Author 
Maheshwari, Dinesh Kumar. editor. Dheeman, Shrivardhan. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-30926-8
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24. 
Cover image for Advancing Frontiers in Mycology & Mycotechnology Basic and Applied Aspects of Fungi
Advancing Frontiers in Mycology & Mycotechnology Basic and Applied Aspects of Fungi
Author 
Satyanarayana, Tulasi. editor. Deshmukh, Sunil Kumar. editor. Deshpande, Mukund V. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-9349-5
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