Limit Search Results
Author
Wiley InterScience (Online service)
(8)
SpringerLink (Online service)
(4)
Sjb̲lom, Johan, 1953-
(3)
Fanun, Monzer.
(2)
Mollet, Hans.
(2)
Language
Publication Date
-
Subject
Emulsions.
(25)
EMÜLSİYONLAR.
(5)
Colloids.
(4)
Suspensions (Chemistry)
(4)
Chemical engineering.
(3)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
57 Results Found Subscribe to search results
000000000000DEFAULT
Print
13. 
Cover image for Food emulsions principles, practices, and techniques
Food emulsions principles, practices, and techniques
Author 
McClements, D. J.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
14. 
Cover image for Emulsions structure, stability and interactions
Emulsions structure, stability and interactions
Author 
Petsev, D. N. (Dimiter Nikolov), 1962-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780120884995
Format: 
Availability 
Online Library~1
Available:
Copies:
15. 
Cover image for Formulation technology emulsions, suspensions, solid forms
Formulation technology emulsions, suspensions, solid forms
Author 
Mollet, Hans. Grubenmann, Arnold. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481455
John Wiley http://dx.doi.org/10.1002/9783527612925
John Wiley http://onlinelibrary.wiley.com/book/10.1002/9783527612925
HathiTrust Digital Library Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/44934463.html
Format: 
Availability 
Online Library~1
Available:
Copies:
16. 
Cover image for Food emulsions : principles, practice, and techniques
Food emulsions : principles, practice, and techniques
Author 
McClements, David Julian.
Preferred Shelf Number 
TP 156.E6 M33 1999
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
17. 
Cover image for Advances in food emulsions and foams
Advances in food emulsions and foams
Author 
Dickinson, Eric, ed. Stainsby, George, ed.
Preferred Shelf Number 
TP 156.E6 A38 1988
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
18. 
Cover image for Rheology Essentials of Cosmetic and Food Emulsions
Rheology Essentials of Cosmetic and Food Emulsions
Author 
Brummer, Rüdiger. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/3-540-29087-7
Format: 
Availability 
Online Library~1
Available:
Copies:
19. 
Cover image for Emulsions, foams, and suspensions fundamentals and applications
Emulsions, foams, and suspensions fundamentals and applications
Author 
Schramm, Laurier Lincoln. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/3527606750
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=258875
Format: 
Availability 
Online Library~1
Available:
Copies:
20. 
Cover image for Characterization of liquids, dispersions, emulsions, and porous materials using ultrasound
Characterization of liquids, dispersions, emulsions, and porous materials using ultrasound
Author 
Dukhin, Andrei S., author. Goetz, Philip J., author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780444639080
Format: 
Availability 
Online Library~1
Available:
Copies:
21. 
Cover image for Particle-stabilized emulsions and colloids formation and applications
Particle-stabilized emulsions and colloids formation and applications
Author 
Ngai, To. Bon, Stefan Antonius Franciscus.
Preferred Shelf Number 
ONLINE(343212.1)
Electronic Access 
ebrary An electronic book accessible through the World Wide Web; click to view
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782620143
Format: 
Availability 
Online Library~1
Available:
Copies:
22. 
Cover image for Ammonium nitrate explosives for civil applications slurries, emulsions and ammonium nitrate fuel oils
Ammonium nitrate explosives for civil applications slurries, emulsions and ammonium nitrate fuel oils
Author 
Mahadevan, Erode G.
Preferred Shelf Number 
ONLINE
Electronic Access 
Connect to MyiLibrary resource.
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1104513
Wiley Online Library http://onlinelibrary.wiley.com/book/10.1002/9783527645688
John Wiley http://dx.doi.org/10.1002/9783527645688
Books24x7 http://www.books24x7.com/marc.asp?bookid=52649
Format: 
Availability 
Online Library~1
Available:
Copies:
23. 
Cover image for Analytical Techniques for Studying the Physical Properties of Lipid Emulsions
Analytical Techniques for Studying the Physical Properties of Lipid Emulsions
Author 
Herrera, Maria Lidia. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-3256-2
Format: 
Availability 
Online Library~1
Available:
Copies:
24. 
Cover image for Emulsions and oil treating equipment selection, sizing and troubleshooting
Emulsions and oil treating equipment selection, sizing and troubleshooting
Author 
Stewart, Maurice. Arnold, Ken, 1942-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780750689700
Format: 
Availability 
Online Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets