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13. 
Cover image for Starch Nanomaterials and Food Applications
Starch Nanomaterials and Food Applications
Author 
Ayala Valencia, Germán. editor. (orcid)0000-0001-9824-4510 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-60086-9
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14. 
Cover image for Industrial starch technology : recent developments
Industrial starch technology : recent developments
Author 
Johnson, Jeanne Colbert, 1920-
Preferred Shelf Number 
TP 248.S7 J63 1979
Format: 
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Beytepe Library~1
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15. 
Cover image for Starch Advances in structure and function.
Starch Advances in structure and function.
Preferred Shelf Number 
ONLINE(343475.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847551917
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16. 
Cover image for Starch: Advances in Modifications, Technologies and Applications
Starch: Advances in Modifications, Technologies and Applications
Author 
Sharanagat, Vijay Singh. editor. Saxena, Dharmesh Chandra. editor. Kumar, Kshitiz. editor. Kumar, Yogesh. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-35843-2
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17. 
Cover image for Starch in food : structure, function and applications
Starch in food : structure, function and applications
Author 
Sjöö, Malin, editor. Nilsson, Lars, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780081008683
ScienceDirect http://www.sciencedirect.com/science/book/9780081008683
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18. 
Cover image for Advanced starch modification : emerging technologies and industrial applications
Advanced starch modification : emerging technologies and industrial applications
Author 
Srivastav, Prem Prakash, editor. Gupta, Rakesh Kumar, editor. Karunanithi, Sangeetha, editor.
Preferred Shelf Number 
TP415
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003564287
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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19. 
Cover image for Novel physical processing of starch-based products : strategy for structure control
Novel physical processing of starch-based products : strategy for structure control
Author 
Xu, Enbo, 1991- editor. Li, Dandan, 1994- editor. Tao, Yang, 1985- editor.
Preferred Shelf Number 
TP248 .S7
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003493594
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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20. 
Cover image for STARCH structure, properties, and modifications for food applications.
STARCH structure, properties, and modifications for food applications.
Author 
Bangar, Sneh Punia, editor.
Preferred Shelf Number 
TP248 .S7
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781032655598
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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21. 
Cover image for Starch and starchy food products : improving human health
Starch and starchy food products : improving human health
Author 
Bello Pérez, Luis Arturo, editor. Alvarez-Ramirez, Jose, editor. Dhital, Sushil, editor.
Preferred Shelf Number 
TP415
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003088929
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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22. 
Cover image for FEEDSTOCK-BASED BIOETHANOL FUELS. I. NON-WASTE FEEDSTOCKS; STARCH, SUGAR, GRASS, WOOD, CELLULOSE, ALGAE, AND BIOSYNGAS-BASED BIOETHANOL FUELS
FEEDSTOCK-BASED BIOETHANOL FUELS. I. NON-WASTE FEEDSTOCKS; STARCH, SUGAR, GRASS, WOOD, CELLULOSE, ALGAE, AND BIOSYNGAS-BASED BIOETHANOL FUELS
Author 
Konur, Ozcan.
Preferred Shelf Number 
TP339
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003226451
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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23. 
Cover image for Starch-based materials in food packaging : processing, characterization and applications
Starch-based materials in food packaging : processing, characterization and applications
Author 
Villar, Marcelo A.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128094396
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24. 
Cover image for Starch polymers from genetic engineering to green applications
Starch polymers from genetic engineering to green applications
Author 
Halley, Peter J. Avérous, Luc.
Preferred Shelf Number 
ONLINE(355932.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780444537300
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