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Author: Grumezescu, Alexandru Mihai.

Author

Holban, Alina Maria.

(24)

Andronescu, Ecaterina.

(1)

Holban, Alina Maria

(1)

Language

(20)

(9)

Publication Date

-

(18)

(10)

(1)

Subject

Food -- Biotechnology.

(8)

Gıda -- Biyoteknoloji.

(6)

Food -- Microbiology.

(3)

Food industry and trade.

(3)

Artificial foods.

(2)

(2)

Fermented foods.

(2)

Food -- Preservation.

(2)

Food -- Safety measures.

(2)

Food substitutes.

(2)

Gıda -- Mikrobiyoloji.

(2)

Gıda endüstrisi ve ticareti.

(2)

Gıda ikameleri.

(2)

(2)

Nanostructures.

(2)

Solid state chemistry.

(2)

Yapay yiyecekler.

(2)

Anti-infective agents.

(1)

(1)

Bioengineering.

(1)

Biological products.

(1)

Biomedical materials.

(1)

(1)

Biotic communities.

(1)

Biyoloji mühendisliği.

(1)

Biyolojik ürünler.

(1)

Biyopolimerler.

(1)

Biyotik topluluklar.

(1)

(1)

Drug Delivery Systems.

(1)

Drug delivery systems.

(1)

Drug targeting.

(1)

(1)

Fermente g♯łdalar.

(1)

Food -- Biotechnology -- Safety measures.

(1)

Food -- Composition.

(1)

Food -- Packaging.

(1)

Food -- Quality control.

(1)

Food Microbiology.

(1)

(1)

Food additives.

(1)

Food contamination -- Prevention.

(1)

Food industry and trade -- Quality control.

(1)

Food industry and trade -- Technological innovations.

(1)

(1)

Foodborne diseases.

(1)

Gastrointestinal Microbiome.

(1)

Gastrointestinal Mikrobiyom.

(1)

Gastrointestinal Tract -- Microbiology.

(1)

Gastrointestinal sistem -- Mikrobiyoloji.

(1)

Gastrointestinal system -- Microbiology.

(1)

Genetically modified foods.

(1)

Genetiği değiştirilmiş besinler.

(1)

Gıda -- Ambalaj.

(1)

Gıda -- Biyoteknoloji -- Güvenlik önlemleri.

(1)

Gıda -- Güvenlik önlemleri.

(1)

Gıda -- Kalite kontrol.

(1)

Gıda -- Koruma.

(1)

Gıda atıkları.

(1)

Gıda endüstrisi ve ticareti -- Kalite kontrol.

(1)

Gıda endüstrisi ve ticareti -- Teknolojik yenilikler.

(1)

Gıda kalitesi.

(1)

Gıda katkı maddeleri.

(1)

Gıda kaynaklı zehirlenmeler.

(1)

Gıda sanayi ve ticareti.

(1)

Kat♯ł hal kimyas♯ł.

(1)

Malzeme bilimi.

(1)

Materials science.

(1)

(1)

(1)

(1)

Nanostructured materials.

(1)

Nanostructures -- therapeutic use.

(1)

(1)

Sindirim sistemi -- Mikrobiyoloji.

(1)

Yiyecek -- Biyoteknoloji

(1)

Material Type

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13.

Cover image for Food control and biosecurity

Food control and biosecurity

Food control and biosecurity

Author

Holban, Alina Maria. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

TP373.5 F664 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

14.

Cover image for Food packaging and preservation

Food packaging and preservation

Food packaging and preservation

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP374 F686 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

15.

Cover image for Food processing for increased quality and consumption

Food processing for increased quality and consumption

Food processing for increased quality and consumption

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP370 F66 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

16.

Cover image for Design of Nanostructures for Theranostics Applications.

Design of Nanostructures for Theranostics Applications.

Design of Nanostructures for Theranostics Applications.

Author

Grumezescu, Alexandru Mihai.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128136690

Format:

Availability

Online Library~1

Available:
Copies:

17.

Cover image for Lipid nanocarriers for drug targeting.

Lipid nanocarriers for drug targeting.

Lipid nanocarriers for drug targeting.

Author

Grumezescu, Alexandru Mihai.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128136874

Format:

Availability

Online Library~1

Available:
Copies:

18.

Cover image for Food safety and preservation : modern biological approaches to improving consumer health

Food safety and preservation : modern biological approaches to improving consumer health

Food safety and preservation : modern biological approaches to improving consumer health

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128149560

Format:

Availability

Online Library~1

Available:
Copies:

19.

Cover image for Ingredients extraction by physicochemical methods in food

Ingredients extraction by physicochemical methods in food

Ingredients extraction by physicochemical methods in food

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TX53 BI54 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

20.

Cover image for Microbial production of food ingredients and additives

Microbial production of food ingredients and additives

Microbial production of food ingredients and additives

Author

Holban, Alina Maria. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

QR115 M37 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

21.

Cover image for Soft Chemistry and Food Fermentation

Soft Chemistry and Food Fermentation

Soft Chemistry and Food Fermentation

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

QD478 S64 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

22.

Cover image for Food bioconversion

Food bioconversion

Food bioconversion

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TD804 F63 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

23.

Cover image for Food biosynthesis

Food biosynthesis

Food biosynthesis

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP248.65.F66 F64819 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

24.

Cover image for Nanostructures for Drug Delivery.

Nanostructures for Drug Delivery.

Nanostructures for Drug Delivery.

Author

Andronescu, Ecaterina. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780323461436

Format:

Availability

Online Library~1

Available:
Copies:

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