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13. 
Cover image for Enzymes in Food Technology Improvements and Innovations
Enzymes in Food Technology Improvements and Innovations
Author 
Kuddus, Mohammed. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-1933-4
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14. 
Cover image for Lactic Acid Bacteria in Foodborne Hazards Reduction Physiology to Practice
Lactic Acid Bacteria in Foodborne Hazards Reduction Physiology to Practice
Author 
Chen, Wei. author. Narbad, Arjan. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-1559-6
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15. 
Cover image for Physical Modifications of Starch
Physical Modifications of Starch
Author 
Sui, Zhongquan. editor. Kong, Xiangli. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-0725-6
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16. 
Cover image for Survival Strategies in Extreme Cold and Desiccation Adaptation Mechanisms and Their Applications
Survival Strategies in Extreme Cold and Desiccation Adaptation Mechanisms and Their Applications
Author 
Iwaya-Inoue, Mari. editor. Sakurai, Minoru. editor. Uemura, Matsuo. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-1244-1
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17. 
Cover image for Proceeding of the 2nd International Conference on Tropical Agriculture
Proceeding of the 2nd International Conference on Tropical Agriculture
Author 
Sukartiko, Anggoro Cahyo. editor. Nuringtyas, Tri Rini. editor. Marliana, Siti Nurleily. editor. Isnansetyo, Alim. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-97553-5
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18. 
Cover image for The Siberian Sturgeon (Acipenser baerii, Brandt, 1869) Volume 1 - Biology
The Siberian Sturgeon (Acipenser baerii, Brandt, 1869) Volume 1 - Biology
Author 
Williot, Patrick. editor. Nonnotte, Guy. editor. Vizziano-Cantonnet, Denise. editor. Chebanov, Mikhail. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-61664-3
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19. 
Cover image for Probiotics and Prebiotics in Animal Health and Food Safety
Probiotics and Prebiotics in Animal Health and Food Safety
Author 
Di Gioia, Diana. editor. Biavati, Bruno. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-71950-4
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20. 
Cover image for Microorganisms in Foods 7 Microbiological Testing in Food Safety Management
Microorganisms in Foods 7 Microbiological Testing in Food Safety Management
Author 
International Commission on Microbiological Specifications for Foods (ICMSF). author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-68460-4
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21. 
Cover image for Proteomics in Domestic Animals: from Farm to Systems Biology
Proteomics in Domestic Animals: from Farm to Systems Biology
Author 
de Almeida, Andre Martinho. editor. Eckersall, David. editor. Miller, Ingrid. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-69682-9
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22. 
Cover image for Functional Nucleic Acid Based Biosensors for Food Safety Detection
Functional Nucleic Acid Based Biosensors for Food Safety Detection
Author 
Luo, Yunbo. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-10-8219-1
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23. 
Cover image for Quantitative Methods for Food Safety and Quality in the Vegetable Industry
Quantitative Methods for Food Safety and Quality in the Vegetable Industry
Author 
Pérez-Rodríguez, Fernando. editor. Skandamis, Panagiotis. editor. Valdramidis, Vasilis. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-68177-1
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24. 
Cover image for Recent Advances in Stored Product Protection
Recent Advances in Stored Product Protection
Author 
Athanassiou, Christos G. editor. Arthur, Frank H. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-662-56125-6
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