Search Results for Food Habits.

|

|

|

|

Remember to clear the cache and close the browser window.

Search Limit

Rooms Restriction Values

8

Search Field

Target Value

Limit Value

Restriction Value

Search For:

Advanced Search

Limit Search Results

Narrowed by:

+

Author: Project Muse.

Author

Project Muse, distributor.

(3)

Albala, Ken, 1964- author.

(1)

Albala, Ken, 1964-, editor.

(1)

Anderson, E. N., 1941- author.

(1)

Avieli, Nir, 1966-

(1)

Chaplin, Joyce E., editor.

(1)

Davidson, Russ, translator.

(1)

Davis, Jennifer J., 1974-

(1)

Edge, John T., editor.

(1)

Eighmey, Rae Katherine.

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969-

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969- editor.

(1)

Fairfax, Sally K.

(1)

Finnis, Elizabeth, 1976-

(1)

Freedman, Paul H., 1949-, editor.

(1)

Furstenau, Nina Mukerjee, 1962-

(1)

Graff, Sarah R.

(1)

Graves, Jennifer, 1983-

(1)

(1)

Haines, Helen R.

(1)

Hilliard, Sam Bowers.

(1)

Julier, Alice P.

(1)

Klarich, Elizabeth.

(1)

Kobayashi, Kazuhiko, 1946-

(1)

Ku, Robert Ji-Song, author.

(1)

Ku, Robert Ji-Song.

(1)

Kwan, Samantha.

(1)

Lam, Francis, editor.

(1)

Larsen, Clark Spencer.

(1)

Maclin, Edward M.

(1)

(1)

Morton, Paula E.

(1)

Ortiz Cuadra, Cruz M.

(1)

Ownby, Ted, editor.

(1)

Perry, Megan A.

(1)

Ray, Krishnendu.

(1)

Rodríguez-Alegría, Enrique.

(1)

Sammells, Clare A., 1973-

(1)

(1)

Southern Foodways Alliance, issuing body.

(1)

Srinivas, Tulasi.

(1)

Strong, Jeremy.

(1)

Tompkins, Kyla Wazana.

(1)

University of Mississippi. Center for the Study of Southern Culture, issuing body.

(1)

Veit, Helen Zoe, author.

(1)

Veteto, James R.

(1)

Language

(31)

Publication Date

-

(10)

(8)

(6)

(4)

(3)

(1)

Subject

(6)

Food preferences.

(4)

Food habits -- Southern States.

(3)

Southern States -- Social life and customs.

(3)

Cooking, Indic.

(2)

Dinners and dining.

(2)

Electronic books.

(2)

Food habits -- History.

(2)

Food habits -- Southern States -- History.

(2)

Food habits -- United States.

(2)

Food in literature.

(2)

Agricultural ecology -- Japan.

(1)

Alcott, Louisa May, 1832-1888 -- Criticism and interpretation.

(1)

Archaeology and history.

(1)

Asian Americans -- Ethnic identity.

(1)

Asian Americans -- Social life and customs.

(1)

Barbecuing -- Southern States.

(1)

Bengali Americans -- Biography.

(1)

Bengali Americans -- Food.

(1)

Bengali Americans -- Social life and customs.

(1)

Beverages -- Social aspects.

(1)

Body Image -- United States.

(1)

Body image -- United States.

(1)

(1)

Cooking -- France -- History.

(1)

Cooking -- History.

(1)

Cooking -- Social aspects -- History.

(1)

Cooking -- Social aspects -- United States -- History -- 19th century.

(1)

Cooking, American -- Southern style -- History.

(1)

Cooking, American -- Southern style.

(1)

Cooking, American.

(1)

(1)

Cooking, Asian -- Social aspects.

(1)

Cooking, Asian.

(1)

Cooking, French.

(1)

Cooking, Vietnamese.

(1)

(1)

Cooks -- France -- History.

(1)

Cooks -- History.

(1)

Cookware -- History.

(1)

Cosmopolitanism -- South Asia.

(1)

Diet -- Health aspects -- Japan.

(1)

Diet -- Japan -- Longitudinal studies.

(1)

Diet -- Puerto Rico.

(1)

Diet -- Social aspects -- United States -- History -- 19th century.

(1)

Diet -- history -- United States.

(1)

Drinking customs.

(1)

Eating (Philosophy)

(1)

English literature -- South Asian authors -- History and criticism.

(1)

English literature -- Women authors -- History and criticism.

(1)

Ethnoarchaeology -- Middle East.

(1)

Ethnoarchaeology.

(1)

Excavations (Archaeology) -- Middle East.

(1)

Food -- History.

(1)

Food -- Social aspects -- South Asia.

(1)

Food -- Social aspects -- Southern States -- History.

(1)

Food -- Social aspects -- United States.

(1)

Food -- Social aspects -- Vietnam -- Hội An.

(1)

Food -- Social aspects.

(1)

Food -- Southern States -- Psychological aspects.

(1)

Food -- history -- United States.

(1)

Food Habits -- psychology -- United States.

(1)

Food conservation -- Minnesota.

(1)

Food consumption -- Southern States -- History.

(1)

Food consumption forecasting -- Japan.

(1)

Food habits -- California -- San Francisco Bay Area.

(1)

Food habits -- France -- History.

(1)

Food habits -- History -- Case studies.

(1)

Food habits -- India -- Bengal.

(1)

Food habits -- Japan -- Longitudinal studies.

(1)

Food habits -- Kansas.

(1)

Food habits -- Mexico.

(1)

Food habits -- Minnesota -- History.

(1)

Food habits -- Puerto Rico.

(1)

Food habits -- Social aspects -- Israel.

(1)

Food habits -- Social aspects -- United States -- History -- 19th century.

(1)

Food habits -- Social aspects -- United States.

(1)

Food habits -- South Asia.

(1)

Food habits -- United States -- History.

(1)

Food habits -- Vietnam -- Hội An.

(1)

Food habits in literature.

(1)

Food in popular culture -- United States.

(1)

Food industry and trade -- California -- San Francisco Bay Area.

(1)

Food preferences -- California -- San Francisco Bay Area.

(1)

Food preferences -- History -- Case studies.

(1)

Food preferences -- Southern States.

(1)

Food supply -- Southern States -- History.

(1)

(1)

(1)

France -- Social life and customs.

(1)

Furstenau, Nina Mukerjee, 1962- -- Childhood and youth.

(1)

Gastronomy -- California -- San Francisco Bay Area.

(1)

Gastronomy -- France -- History.

(1)

Gastronomy -- United States.

(1)

Gastronomy -- Vietnam -- Hội An.

(1)

Globalization -- Social aspects.

(1)

(1)

Graham, Sylvester, 1794-1851.

(1)

History, 20th Century -- United States.

(1)

Human body -- Social aspects -- United States -- History -- 19th century.

(1)

Human remains (Archaeology) -- Middle East.

(1)

Human skeleton -- Analysis.

(1)

Hội An (Vietnam) -- Social life and customs.

(1)

Indians -- Food -- Case studies.

(1)

Kansas -- Biography.

(1)

Middle East -- Antiquities.

(1)

Nationalism -- South Asia.

(1)

Nutritional Requirements -- United States.

(1)

Obesity -- Social aspects -- United States -- History.

(1)

Palestinian Arabs -- Israel -- Attitudes.

(1)

Prehistoric peoples -- Food -- Case studies.

(1)

San Francisco Bay Area (Calif.) -- Social life and customs.

(1)

Social Conditions -- history -- United States.

(1)

Social archaeology.

(1)

Social networks.

(1)

South Asians in literature.

(1)

Southern States -- History.

(1)

Southern States -- Social conditions -- History.

(1)

Sustainable agriculture -- California -- San Francisco Bay Area.

(1)

Table etiquette.

(1)

Taste -- Social aspects.

(1)

Tortillas -- History.

(1)

United States -- Race relations -- History -- 19th century.

(1)

Women -- Southern States -- Social life and customs.

(1)

Material Type

Shelf Location

Electronic Library

Library

{sortLabel}

	{facetName}	{results}

	{displayName}	{count}
{error}

Switch to list view

Switch to thumbnail view

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

31 Results Found

Subscribe to search results

1 2 3

000000000000DEFAULT

Print

Select a list

Make this your default list.

The following items were successfully added.

There was an error while adding the following items. Please try again.

One or more items could not be added because you are not logged in.

13.

Cover image for Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Author

Veit, Helen Zoe, author. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

14.

Cover image for Framing fat competing constructions in contemporary culture

Framing fat competing constructions in contemporary culture

Framing fat competing constructions in contemporary culture

Author

Kwan, Samantha. Graves, Jennifer, 1983- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

15.

Cover image for Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Author

Gvion, Liora. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

16.

Cover image for Reimagining marginalized foods global processes, local places

Reimagining marginalized foods global processes, local places

Reimagining marginalized foods global processes, local places

Author

Finnis, Elizabeth, 1976- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

17.

Cover image for Curried cultures globalization, food, and South Asia

Curried cultures globalization, food, and South Asia

Curried cultures globalization, food, and South Asia

Author

Srinivas, Tulasi. Ray, Krishnendu. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

18.

Cover image for Bioarchaeology and behavior the people of the ancient Near East

Bioarchaeology and behavior the people of the ancient Near East

Bioarchaeology and behavior the people of the ancient Near East

Author

Larsen, Clark Spencer. Perry, Megan A. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

19.

Cover image for The menial art of cooking archaeological studies of cooking and food preparation

The menial art of cooking archaeological studies of cooking and food preparation

The menial art of cooking archaeological studies of cooking and food preparation

Author

Rodríguez-Alegría, Enrique. Graff, Sarah R. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

20.

Cover image for California cuisine and just food

California cuisine and just food

California cuisine and just food

Author

Fairfax, Sally K. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

21.

Cover image for Japan's dietary transition and its impacts

Japan's dietary transition and its impacts

Japan's dietary transition and its impacts

Author

Smil, Vaclav. Kobayashi, Kazuhiko, 1946- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

22.

Cover image for Defining culinary authority the transformation of cooking in France, 1650-1830

Defining culinary authority the transformation of cooking in France, 1650-1830

Defining culinary authority the transformation of cooking in France, 1650-1830

Author

Davis, Jennifer J., 1974- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

23.

Cover image for Rice talks food and community in a Vietnamese town

Rice talks food and community in a Vietnamese town

Rice talks food and community in a Vietnamese town

Author

Avieli, Nir, 1966- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

24.

Cover image for Racial indigestion eating bodies in the nineteenth century

Racial indigestion eating bodies in the nineteenth century

Racial indigestion eating bodies in the nineteenth century

Author

Tompkins, Kyla Wazana. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

1 2 3

Copyright 2018 Sirsi Corporation - Enterprise Version 5.0.0.11