Author
Garrett, R. H. (Robert H.) British Standards Institution. Wiley InterScience (Online service)
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ONLINE
Electronic Access
John Wiley http://dx.doi.org/10.1002/9780470690277
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Online Library~1
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World Health Organization.
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ALFABETİK V.8 1994
Electronic Access
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Health Sciences Library~13 ~0
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Author
Maser, Chris. Smith, Walter.
Preferred Shelf Number
ONLINE
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Online Library~1
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Author
Slee, Vergil N. Slee, Debora A., ort. yaz. Schmidt, H. Joachim, ort. yaz.
Preferred Shelf Number
WX 173 S632 2000
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Health Sciences Library~1
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Schunk, Carol, ed. Reed, Kelly, ed.
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WB 39 S393 2000
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Health Sciences Library~1
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International Commission on Microbiological Specifications for Foods.
Preferred Shelf Number
QR 115 I46 2000
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Beytepe Library~1
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Author
Tricker, Ray.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780750648134
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Online Library~1
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Wear, Stephen, ed.
Preferred Shelf Number
W 50 E8256 2000
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Health Sciences Library~1
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Nazarko, Linda.
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WY 16 N335 2000
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Health Sciences Library~1
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Thorogood, Margaret, ed. Coombes, Yolande, ed.
Preferred Shelf Number
WA 590 E915 2000
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Health Sciences Library~1
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Axelson, Jan Gerçek, Cihan, çev. Aytemur, Zekeriya, haz.
Preferred Shelf Number
TK 7887.5 A95 2000
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Beytepe Library~1
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Author
Azzopardi, Lilian M.
Preferred Shelf Number
QV 737 A999 2000
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Health Sciences Library~1
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