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13. 
Cover image for Food engineering handbook : food engineering fundamentals
Food engineering handbook : food engineering fundamentals
Author 
Varzakas, Theodoros, editor. Tzia, Constantina, editor.
Preferred Shelf Number 
ONLINE(356715.1)
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
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14. 
Cover image for Food ethics : the basics
Food ethics : the basics
Author 
Sandler, Ronald L.
Preferred Shelf Number 
TX357 S265 2015
Format: 
Availability 
Beytepe Library~1
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15. 
Cover image for Food engineering handbook. Food process engineering
Food engineering handbook. Food process engineering
Author 
Varzakas, Theodoros. Tzia, Constantina.
Preferred Shelf Number 
TP370 F5673 2014
Format: 
Availability 
Beytepe Library~1
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16. 
Cover image for Reaksiyon kinetiği : (gıdaların bozulma kinetiği)
Reaksiyon kinetiği : (gıdaların bozulma kinetiği)
Author 
Cemeroğlu, Bekir S.
Preferred Shelf Number 
TP372.5 C46 2015
Format: 
Availability 
Beytepe Library~1
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