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1. 
Cover image for Traditional Livestock Production Adaptation to Organic Production Systems
Traditional Livestock Production Adaptation to Organic Production Systems
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Palacios Riocerezo, Carlos. editor. Gonzalez Ronquillo, Manuel. editor. (orcid)0000-0003-3616-4157 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-88275-3
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2. 
Cover image for Medicinal Mushrooms An Emerging Superfood for Brain Health
Medicinal Mushrooms An Emerging Superfood for Brain Health
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Moradikor, Nasrollah. editor. (orcid)0000-0001-9905-6845 Memudu, Adejoke Elizabeth. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-95-2774-8
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3. 
Cover image for Trends in Animal-Based Foods
Trends in Animal-Based Foods
Author 
Nimmanapalli, Ramadevi. editor. Kumar Singh, Manish. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-032-00575-5
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4. 
Cover image for Sustainable Food Systems (Volume II) SFS: Novel Sustainable Green Technologies, Circular Strategies, Food Safety & Diversity
Sustainable Food Systems (Volume II) SFS: Novel Sustainable Green Technologies, Circular Strategies, Food Safety & Diversity
Author 
Thakur, Monika. editor. (orcid)0000-0001-6903-9323 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-46046-3
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5. 
Cover image for Computational Fluid Dynamics Applications in Bio and Biomedical Processes Biotechnology Applications
Computational Fluid Dynamics Applications in Bio and Biomedical Processes Biotechnology Applications
Author 
Jujjavarapu, Satya Eswari. author. Kumar, Tukendra. author. Gupta, Sharda. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-99-7129-9
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6. 
Cover image for Tales of Discovery Delving into the World of Biology and Medicine
Tales of Discovery Delving into the World of Biology and Medicine
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M. Garcia, Miguel. editor. (orcid)0000-0002-6910-0494 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-47620-4
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7. 
Cover image for Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production
Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production
Author 
Thakur, Monika. editor. (orcid)0000-0001-6903-9323 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-47122-3
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8. 
Cover image for Food Systems, Health, and Well-being Understanding Complex Relationships and Dynamics of Change
Food Systems, Health, and Well-being Understanding Complex Relationships and Dynamics of Change
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Zoumenou, Virginie. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-63673-8
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9. 
Cover image for Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
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Sundrum, Albert. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-662-69040-6
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10. 
Cover image for Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2 Macroeconomic Policy and Its Implication on Food and Nutrition Security
Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2 Macroeconomic Policy and Its Implication on Food and Nutrition Security
Author 
Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-46704-2
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11. 
Cover image for Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security
Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security
Author 
Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-46716-5
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12. 
Cover image for Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism
Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism
Author 
Moneim Elhadi Sulieman, Abdel. editor. (orcid)0000-0002-9202-6624 Alshammari, Nawaf Ibrahim. editor. (orcid)0000-0001-7525-8573 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-62839-9
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